Content of Arsenic in Market-Ready Rainbow Trout (Oncorhynchus mykiss)

Acta Veterinaria Brno

Volumn 71, Issue 3, 2002, Pages 361-367

  Svobodova Z ^a,b   Celechovska O ^b   Machova J ^a   Randak T ^a  

^a UNIVERSITY OF SOUTH BOHEMIA   (Czech Republic)

^b UNIVERSITY OF VETERINARY AND PHARMACEUTICAL SCIENCES   (Czech Republic)

Author keywords

AAS; Commercial feed; Fish weight; Muscle

Indexed keywords

ARSENIC; WATER;

ANIMAL FOOD; ANIMAL TISSUE; ARTICLE; BIOACCUMULATION; BROWN TROUT; CONTROLLED STUDY; CORRELATION ANALYSIS; CZECH REPUBLIC; FEEDING; FISH; FOOD ANALYSIS; FOOD CONTAMINATION; MARKET; MUSCLE; NONHUMAN; PISCICULTURE; QUANTITATIVE ANALYSIS; RAINBOW TROUT; REGRESSION ANALYSIS; TISSUE LEVEL; WATER QUALITY;

ANIMALIA; EUPHAUSIACEA; ONCORHYNCHUS; ONCORHYNCHUS MYKISS; SALMO TRUTTA; SALMONIDAE;

EID: 0344688372     PISSN: 00017213     EISSN: None     Source Type: Journal    
DOI: 10.2754/avb200271030361     Document Type: Article

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