Determination of Extractable Biocides in Paper Food Packaging Materials Using Micellar Electrokinetic Chromatography

Journal of Microcolumn Separations

Volumn 10, Issue 5, 1998, Pages 387-391

  Abrantes, Shirley ^a   Philo, Mark ^b   Damant, Andrew P ^b   Castle, Laurence ^b  

^a Oswaldo Cruz Foundation   (Brazil)

^b CENTRE FOR ENVIRONMENT   (United Kingdom)

Author keywords

Biocide; Capillary electrophoresis; Food contact material; Packaging

Indexed keywords

EID: 0344538524     PISSN: 10407685     EISSN: None     Source Type: Journal    
DOI: 10.1002/(SICI)1520-667X(1998)10:5<387::AID-MCS1>3.0.CO;2-C     Document Type: Article

References (6)

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3. A. Iob, F. Al-Yousef, B.S. Tawabini, A.I. Mohammed, and N.M. Abbas, J. Chromatogr. A 661, 245 (1994).
4. "Analytical methods for the assessment of paper and board in contact with foodstuffs - Determination of transfer of antimicrobic constituents," Report no. CEN/TC 172-WG 3 N96.
5. "Paper and board intended to come into contact with foodstuffs - Preparation of a hot water extract," European Standard EN647, 1993.
6. "Components of paper and paperboard in contact with aqueous and fatty foods," Food and Drug Administration 21 CFR 176.170, April 1, 1994.