Changes of thaw-drip loss and cooking loss of Baltic cod (Gadus morhua) during long term storage under different frozen conditions

Deutsche Lebensmittel-Rundschau

Volumn 99, Issue 11, 2003, Pages 435-438

  Oehlenschläger, Jörg ^a   Mierke Klemeyer, Sabine ^a  

^a INSTITUT FÜR SEEFISCHEREI   (Germany)

Author keywords

Baltic cod; Cooking loss; Thaw drip loss; Total drip loss

Indexed keywords

CALCULATIONS; COLD EFFECTS; FISHERIES; FREEZING; FUNCTIONS; MOISTURE; PROTEINS;

BALTIC COD; COOKING LOSS; DENATURATION; DOUBLE FREEZING; EXPONENTIAL FUNCTION; THAW DRIP LOSS; TOTAL DRIP LOSS;

FOOD STORAGE;

GADUS; GADUS CALLARIAS; GADUS MORHUA;

EID: 0344530236     PISSN: 00120413     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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