Influence of peanut oil on microbial degradation of polycyclic aromatic hydrocarbons

Canadian Journal of Microbiology

Volumn 49, Issue 8, 2003, Pages 508-513

  Pannu, Jasvir K ^a   Singh, Ajay ^a   Ward, Owen P ^a  

^a UNIVERSITY OF WATERLOO   (Canada)

Author keywords

Biodegradation; Microorganisms; Peanut oil; Polycyclic aromatic hydrocarbons

Indexed keywords

ACTIVATED CARBON; BACTERIA; BIODEGRADATION; CELL CULTURE; MICROBIOLOGY; POLYCYCLIC AROMATIC HYDROCARBONS; SOILS; SORPTION;

BIOREGENERATION;

VEGETABLE OILS;

ACTIVATED CARBON; ARACHIS OIL; POLYCYCLIC AROMATIC HYDROCARBON;

BIODEGRADATION; MICROORGANISM; PAH;

ARTICLE; BACTERIUM CULTURE; BIODEGRADATION; COMAMONAS TESTOSTERONI; CONTROLLED STUDY; MICROBIAL DEGRADATION; MIXED CELL CULTURE; MOLECULAR WEIGHT; NONHUMAN; PRIORITY JOURNAL;

ANTHRACENES; ARACHIS HYPOGAEA; BACTERIA; BIODEGRADATION, ENVIRONMENTAL; COMAMONAS TESTOSTERONI; ENTEROBACTER; ENVIRONMENTAL MICROBIOLOGY; ERWINIA; PLANT OILS; POLYCYCLIC HYDROCARBONS, AROMATIC; PSEUDOMONAS FLUORESCENS; PSEUDOMONAS SYRINGAE; SOIL POLLUTANTS; WATER POLLUTANTS, CHEMICAL;

ARACHIS; ARACHIS HYPOGAEA; BACTERIA (MICROORGANISMS); COMAMONAS TESTOSTERONI; NEGIBACTERIA;

EID: 0344234183     PISSN: 00084166     EISSN: None     Source Type: Journal    
DOI: 10.1139/w03-068     Document Type: Article

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