Comparison of highly sulfated α-, β-, and γ-cyclodextrins and 18- crown-6-tetracarboxylic acid for the enantiomeric separation of some amino acids and derivatives by capillary electrophoresis

Electrophoresis

Volumn 20, Issue 13, 1999, Pages 2650-2655

  Verleysen, Katleen ^a   Vann Den Bosch, Tine ^b   Sandra, Pat ^a,b  

^a STELLENBOSCH UNIVERSITY   (South Africa)

^b GHENT UNIVERSITY   (Belgium)

Author keywords

18 Crown 6 tetracarboxylic acid; Amino acids and derivatives; Capillary electrophoresis; Chiral separations; Highly sulfated , , cyclodextrins

Indexed keywords

CAPILLARY ELECTROPHORESIS; CHIRALITY; CYCLODEXTRINS; ENANTIOMERS;

18-CROWN-6; 18-CROWN-6-TETRACARBOXYLIC ACID; AMINO ACID AND DERIVATIVE; AMINO-ACIDS; CHIRAL SELECTOR; CHIRAL SEPARATIONS; ENANTIOMERIC SEPARATION; HIGHLY SULPHATED Α-, Β-, Γ-CYCLODEXTRIN; TETRACARBOXYLIC ACID; Γ-CD;

AMINO ACIDS;

ALPHA CYCLODEXTRIN DERIVATIVE; AMINO ACID DERIVATIVE; BETA CYCLODEXTRIN DERIVATIVE; CARBOXYLIC ACID DERIVATIVE; GAMMA CYCLODEXTRIN DERIVATIVE;

AMINO ACID ANALYSIS; CAPILLARY ELECTROPHORESIS; CHIRALITY; CONFERENCE PAPER; ENANTIOMER; STEREOCHEMISTRY;

EID: 0344172162     PISSN: 01730835     EISSN: None     Source Type: Journal    
DOI: 10.1002/(SICI)1522-2683(19990901)20:13<2650::AID-ELPS2650>3.0.CO;2-5     Document Type: Conference Paper

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