The influence of low intake of n-3 fatty acids on platelets in elderly people

Atherosclerosis

Volumn 147, Issue 1, 1999, Pages 187-192

  Véricel, Evelyne ^a   Calzada, Catherine ^a   Chapuy, Paul ^b   Lagarde, Michel ^a  

^a INSERM   (France)

^b Hopital des Charpennes CHU de Lyon   (France)

Author keywords

Elderly people; Lipid peroxidation; n 3 Fatty acids; Platelets

Indexed keywords

ALPHA TOCOPHEROL; DOCOSAHEXAENOIC ACID; FATTY ACID; GLUTATHIONE PEROXIDASE; ICOSAPENTAENOIC ACID; MALONALDEHYDE; PHOSPHATIDYLETHANOLAMINE; PHOSPHOLIPID; POLYUNSATURATED FATTY ACID; SUNFLOWER OIL; THROMBOXANE B2; TRIACYLGLYCEROL;

AGED; ARTICLE; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; ENZYME LINKED IMMUNOSORBENT ASSAY; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; HUMAN; HUMAN EXPERIMENT; LIPID PEROXIDATION; NORMAL HUMAN; OXIDATIVE STRESS; PRIORITY JOURNAL; RANDOMIZED CONTROLLED TRIAL; SPECTROPHOTOMETRY; SYSTOLIC BLOOD PRESSURE; THROMBOCYTE; THROMBOCYTE ACTIVATION; THROMBOCYTE AGGREGATION;

AGED; AGED, 80 AND OVER; BLOOD PLATELETS; BLOOD PRESSURE; DIETARY FATS, UNSATURATED; DOCOSAHEXAENOIC ACIDS; DOUBLE-BLIND METHOD; EICOSAPENTAENOIC ACID; FATTY ACIDS; FATTY ACIDS, OMEGA-3; GLUTATHIONE PEROXIDASE; HUMANS; LIPID PEROXIDATION; MALONDIALDEHYDE; PHOSPHOLIPIDS; PLANT OILS; PLATELET ACTIVATION; THROMBOXANE B2;

EID: 0344117837     PISSN: 00219150     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0021-9150(99)00171-9     Document Type: Article

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