Inclusion of a legume in a saturated fat-rich diet affects the cholesterol status but not the expression of triiodothyronine and retinoic acid receptors in rat liver

Annals of Nutrition and Metabolism

Volumn 42, Issue 5, 1998, Pages 297-303

  Bonilla, Stéphane ^a   Noël Suberville, Catherine ^a,d   Higueret, Paul ^a   Portillo, Maria Puy ^b   Macarulla, Maria Teresa ^b   Martinez, Alfredo ^c   Garcin, Henri ^a  

^a UNIVERSITÉ DE BORDEAUX   (France)

^b UNIVERSITY OF THE BASQUE COUNTRY UPV EHU   (Spain)

^c UNIVERSITY OF NAVARRA   (Spain)

^d ISTAB   (France)

Author keywords

High fat diet; Hypercholesterolemia; Legume inclusion; Nuclear receptors; Saturated fatty acids; Vicia faba

Indexed keywords

CELL NUCLEUS RECEPTOR; CHOLESTEROL; LIOTHYRONINE; MESSENGER RNA; RETINOIC ACID RECEPTOR; SATURATED FATTY ACID; TRANSCRIPTION FACTOR;

ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ARTICLE; CELL DIFFERENTIATION; CELL GROWTH; CHOLESTEROL BLOOD LEVEL; GENE; HOMEOSTASIS; HYPERCHOLESTEROLEMIA; LEGUME; LIPID DIET; LIVER; MALE; NONHUMAN; PRIORITY JOURNAL; RAT; VICIA FABA;

ANIMALS; CHOLESTEROL; CHOLESTEROL, DIETARY; DIETARY FATS; ENERGY INTAKE; FABACEAE; FATTY ACIDS; GENE EXPRESSION; LIVER; MALE; ORGAN SIZE; PLANTS, MEDICINAL; RATS; RATS, WISTAR; RECEPTORS, RETINOIC ACID; RECEPTORS, THYROID HORMONE; RNA, MESSENGER;

ANIMALIA; VICIA FABA;

EID: 0344043403     PISSN: 02506807     EISSN: None     Source Type: Journal    
DOI: 10.1159/000012747     Document Type: Article

References (23)

1. Noel-Suberville C, Pallet V, Audouin-Chevallier I, Higueret P, Bonilla S, Martinez AJ, Zulet MA, Portillo MP, Garcin H: The expression of retinoic acid, triiodothyronine and glucocorticoid hormones is decreased in the liver of rats fed a hypercholesterolemia-inducing diet. Metabolism 1998;47:1-9.
2. Carrol KK, Kurowska EM: Soy consumption and cholesterol reduction: Review of animal and human studies. J Nutr 1995;125(suppl):594-597.
3. Forsythe WA III: Soy protein, thyroid regulation and cholesterol metabolism. J Nutr 1995;125(suppl): 619-623.
4. Weck M, Hanefeld M, Leonhardt W, Haller H, Robowsky KD, Noack R, Schmandke H: Field bean protein diet in hypercholesterolemia. Nahrung 1983;27:327-333.
5. Jimenez MA, Scarino ML, Vignolini F, Mengheri E: Evidence that polyunsaturated lecithin induces a reduction in plasma cholesterol level and favorable changes in lipoprotein composition in hypercholesterolemic rats. J Nutr 1990;120:659-667.
6. Coustaut M, Pallet V, Garcin H, Higueret P: The influence of dietary vitamin A on triiodothyronine, retinoic acid, and glucocorticoid receptors in liver of hypothyroid rats. BrJ Nutr 1996;76:295-306.
7. Delescluse C, Cavey MT, Martin B, Bernard BA, Reichert U, Maignan J, Darmon M, Shroot B: Selective high affinity retinoic acid receptor α or β-γ ligands. Mol Pharmacol 1991;40: 556-562.
8. Audouin-Chevallier I, Higueret P, Pallet V, Higueret D, Garcin H: Dietary vitamin A modulates the properties of retinoic acid and glucocorticoid receptors in rat liver. J Nutr 1993;123:1195-1202.
9. Ma XJ, Salati LM, Ash SE, Mitchell DA, Kantley SA, Fantozzi DA, Goodridge AG: Nutritional regulation and tissue specific expression of the malic enzyme gene in the chicken. J Biol Chem 1990;265:18435-18441.
10. Chomczynski P, Sacchi N: Single step method of RNA isolation by acid guanidium thiocyanate-phenol-chloroform extraction. Anal Biochem 1987;162:156-159.
11. Rees JL, Daly AK, Redfern CPF: Differential expression of the α and β retinoic acid receptors in tissues of the rat. Biochem J 1989;259:917-919.
12. Kato S, Mano H, Kumazawa T, Yoshizawa Y, Kojima R, Masushige S: Effect of retinoid status on α, β and γ retinoic acid receptor mRNA levels in various rat tissues. Biochem J 1992;286:755-760.
13. Bradford MA: Rapid and sensitive method for a quantitation of microgram quantities of protein utilizing the principle of protein-dye binding. Anal Biochem 1976;72:248-254.
14. Zulet MA, De Diego MA, Macarulla MT, Cantoral R, Portillo MP, Garcin H, Higueret P, Noel-Suberville C, Pallet V, Bonafonte A, Barber A, Martinez JA: Protective role of legume inclusion in a saturated fat-rich diet. J Physiol Biochem 1997; 53:179.
15. Isseman I, Green S: Activation of a member of the steroid receptor family by peroxisome proliferators. Nature 1990;347:645-650.
16. Gearing KL, Göttlicher M, Teboul M. Widmark E, Gustafsson J-A: Interaction of the peroxisome proliferator-activated receptor and retinoid X receptor. Proc Natl Acad Sci USA 1993;90:1440-1444.
17. Keller H, Dreyer C, Medin J, Mahfoudi A, Ozato K, Wahli W: Fatty acids and retinoids control lipid metabolism through activation of peroxisome proliferator-activated receptor-retinoid X receptor heterodimers. Proc Natl Acad Sci USA 1993;90:2160-2164.
18. Juge-Aubry CE, Gorla-Bajszczak A, Pernin A, Lemberger T, Wahli W, Biurger AG, Meier CA: Peroxisome proliferator-activated receptor mediates cross-talk with thyroid hormone receptor by competition for retinoid X receptor. J Biol Chem 1995;270:18117-18122.
19. Randolph RK, Simon M: Metabolic regulation of active retinoid concentrations in cultured human epidermal keratinocytes by exogenous fatty acids. Arch Biochem Biophys 1995;318:6-14.
20. +-ATPase activity in liver and skeletal muscle are influenced by dietary fat type in rats. J Nutr 1995;125:2364-2369.
21. Nudel U, Zakut R, Shani M, Neuman S, Levy Z, Yaffe D: The nucleotide sequence of the rat cytoplasmic beta-actin gene. Nucleic Acids Res 1983;11:1759-1771.
22. Zelent A, Krust A, Petkovich M, Kastner P, Chambon P: Cloning of murine alpha and beta retinoic acid receptors and a novel receptor gamma predominantly expressed in skin. Nature 1989;339:714-717.
23. Murray MB, Zilz ND, McCleary NL, MacDonald MJ, Towle HC: Isolation and characterization of rat cDNA clones for two distinct thyroid hormone receptors. J Biol Chem 1988;263:12770-12777.