Influence of dietary arginine and glycine content on thyroid function and growth of juvenile rainbow trout, Oncorhynchus mykiss (Walbaum)

Aquaculture Nutrition

Volumn 2, Issue 4, 1996, Pages 235-242

  Riley Jr , W W ^a,b   Higgs, D A ^c   Dosanjh, B S ^c   Eales, J G ^a  

^a UNIVERSITY OF MANITOBA   (Canada)

^b Canola Council of Canada   (Canada)

^c FISHERIES AND OCEANS CANADA   (Canada)

Author keywords

Deiodinase activity; Dietary amino acids; Growth; Rainbow trout; Thyroid function; Thyroxine; Triiodothyronine

Indexed keywords

EID: 0343925465     PISSN: 13535773     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1365-2095.1996.tb00065.x     Document Type: Article

References (19)

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