Isolation and characterization of allergens from the seeds of Vigna sinensis

Asian Pacific Journal of Allergy and Immunology

Volumn 18, Issue 1, 2000, Pages 9-14

  Rao, T Raghava ^a   Rao, D N ^b   Kotilingam, K ^c   Athota, Rao R ^a  

^a ANDHRA UNIVERSITY   (India)

^b ALL INDIA INSTITUTE OF MEDICAL SCIENCES   (India)

^c Respiratory Diseases Hospital   (India)

Author keywords

[No Author keywords available]

Indexed keywords

ALBUMIN; FOOD ALLERGEN; IMMUNOGLOBULIN E; ALLERGEN; VEGETABLE PROTEIN;

ADULT; ALLERGENICITY; ARTICLE; CONTROLLED STUDY; COWPEA; ENZYME LINKED IMMUNOSORBENT ASSAY; FOOD ALLERGY; HUMAN; IMMUNOBLOTTING; ISOELECTRIC FOCUSING; MOLECULAR WEIGHT; NONHUMAN; PLANT SEED; POLYACRYLAMIDE GEL ELECTROPHORESIS; SCHOOL CHILD; SKIN TEST; SOLUBILITY; ADOLESCENT; BLOOD; CHEMISTRY; CHILD; GEL CHROMATOGRAPHY; IMMUNOLOGY; ISOLATION AND PURIFICATION; LEGUME; MIDDLE AGED;

ADOLESCENT; ADULT; ALLERGENS; CHILD; CHROMATOGRAPHY, GEL; ENZYME-LINKED IMMUNOSORBENT ASSAY; FABACEAE; FOOD HYPERSENSITIVITY; HUMANS; IMMUNOBLOTTING; IMMUNOGLOBULIN E; MIDDLE AGED; MOLECULAR WEIGHT; SEEDS; VEGETABLE PROTEINS;

EID: 0343496974     PISSN: 0125877X     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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