Influence of the nature of modifier in the enzymatic activity of chemical modified semipurified lipase from Candida rugosa

Biotechnology and Bioengineering

Volumn 55, Issue 2, 1997, Pages 252-260

  Hernaiz M J ^a   Sanchez Montero J M ^a   Sinisterra, J V ^a  

^a NONE

Author keywords

Chemical modification; Esterification; Lipase; Stability

Indexed keywords

BIOCATALYSTS; CATALYST ACTIVITY; CHEMICAL MODIFICATION; ESTERIFICATION; HIGH TEMPERATURE EFFECTS; HYDROLYSIS; METHANE; NITRATION; ORGANIC SOLVENTS; POLYETHYLENE GLYCOLS; REACTION KINETICS; STABILITY;

PHENYLCHLOROFORMATE; TETRANITROMETHANE; TYROSINES;

ENZYMES;

TRIACYLGLYCEROL LIPASE;

ARTICLE; BIOTRANSFORMATION; CANDIDA; CHEMICAL MODIFICATION; COVALENT BOND; CROSS LINKING; ENZYME ACTIVITY; ENZYME MODIFICATION; ENZYME PURIFICATION; ENZYME STABILITY; ESTERIFICATION; HYDROLYSIS; HYDROPHOBICITY; NITRATION; NONHUMAN;

EID: 0343471966     PISSN: 00063592     EISSN: None     Source Type: Journal    
DOI: 10.1002/(SICI)1097-0290(19970720)55:2<252::AID-BIT2>3.0.CO;2-H     Document Type: Article

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