Survey of amylose content in Secale cereale, Triticum monococcum, T. turgidum and T. tauschii

Journal of Cereal Science

Volumn 28, Issue 3, 1998, Pages 273-280

  Mohammadkhani, A ^a,b   Stoddard, F L ^a   Marshall, D R ^a  

^a UNIVERSITY OF SYDNEY   (Australia)

^b SBSI Institute   (Iran)

Author keywords

Amylopectin; Amylose; Einkorn; Emmer; Endosperm; Rye; Secale cereale; Starch; Triticum lurgidum; Triticum monococcum; Triticum tauschii

Indexed keywords

EID: 0343196813     PISSN: 07335210     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0733-5210(98)90007-8     Document Type: Article

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