Study of formation and melting of ordered structures in denaturated mioglobin with different water content: The method of differential scanning calorimetry

Biofizika

Volumn 42, Issue 4, 1997, Pages 833-

  Belopolskaya, T V ^a   Tsereteli, G I ^a   Grunina, N A ^a  

^a NONE

Author keywords

[No Author keywords available]

Indexed keywords

EID: 0343189828     PISSN: 00063029     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (7)

1. Belopolskaya T.V., Sochava I.V. // Biophys. Chem. 1992. V.43. P.1.
2. Sochava I.V., Belopolskaya T.V. // Food Hydrocol. 1992. V.6. P.97.
3. Van Kleef F.S.M. // Biopolymers. 1986. V.25. P.31.
4. Clark A.H., Ross-Marphy S.B. // Advances in Polymer Science. 1987. V.83. P.82.