First observation of little leaf disease and its impact on the yield and composition of the essential oil of rose-scented geranium (Pelargonium sp.)

Flavour and Fragrance Journal

Volumn 15, Issue 3, 2000, Pages 137-140

  Rajeswara Rao, B R ^a   Kaul, P N ^a   Mallavarapu, Gopal R ^a   Ramesh, S ^a  

^a CSIR CENTRAL INSTITUTE OF MEDICINAL AND AROMATIC PLANTS   (India)

Author keywords

Essential oil composition; Essential oil yield; Geraniaceae; Little leaf disease; Pelargonium sp; Root yield; Rose scented geranium; Shoot yield

Indexed keywords

CITRONELLOL; ESSENTIAL OIL; EUDESMOL; GERANIOL; ISOMENTHONE;

AGRICULTURE; ARTICLE; CHEMICAL COMPOSITION; HIGHER PLANT; NONHUMAN; PLANT GROWTH; PLANT LEAF;

PELARGONIUM;

EID: 0343183243     PISSN: 08825734     EISSN: None     Source Type: Journal    
DOI: 10.1002/1099-1026(200005/06)15:3<137::AID-FFJ880>3.0.CO;2-A     Document Type: Article

References (18)

1. Doraswamy K, Sundaram M, Manian K. Madras Agric. J. 1979; 66: 205.
2. Kumar S, Nanjan K. Indian Perfum., 1985; 29: 121.
3. Aravindakshan M, Aslam SMA. In Plantation Crops: Opportunities and Constraints, vol 1. Oxford-IBH Publishing Co: New Delhi, India, 1986; 329.
4. Annual Report. Central Institute of Medicinal and Aromatic Plants: Lucknow, India, 1997-98: 44.
5. Sarwar M, Parameswaran TN, Shanmugam C, Narayana MR. India Perfum., 1982; 26: 122.
6. Staddard EMA. Plant Dis. Reptr., 1957; 41: 536.
7. Manholay MN, Naragund VR. Indian Parfum., 1981; 25: 71.
8. Torgeson DC. Plant Dis. Reptr., 1952; 36: 536.
9. Kalra A, Parameswaran TN. Indian J. Plant Pathol., 1988; 6: 82.
10. Singh R. Proceedings of the Symposium on Essential Oils and Aromatic Chemicals, Dehradun, India, 1955; 162.
11. Raghavendra Rao NN, Chacko CI. Annual Report. Indian Institute of Horticultural Research: Bangalore, India. 1983; 112.
12. Annual Report. Central Institute of Medicinal and Aromatic Plants: Lucknow, India, 1996-97; 60.
13. Kalra A, Parameswaran TN, Ravindra NS. Curr. Sci., 1988; 57: 1136.
14. Ouf MF, Sirry AR. Agric. Res. Rev., 1977; 55: 137.
15. Shehata MRA, Tarabish AM, Sania AF. Egypt. J. Phytopathol., 1977; 25: 71.
16. Davies NW. J. Chromatogr., 1990; 503: 1.
17. Fraisse D, Schart C, Vernin G, Metzger J. Proceedings of the IXth International Essential Oil Congress. Singapore, Book 3. 1983; 100-120.
18. Jennings W, Shibamoto T. Qualitative Analysis of Flavor and Fragrance Volatiles by Glass Capillary Gas Chromatography. Academic Press: New York, 1980.