Heat-and-mass transfer analysis from vegetable and fruit products stored in cold conditions

Warme- und Stoffubertragung Zeitschrift

Volumn 36, Issue 3, 2000, Pages 217-221

  Tashtoush, B ^a  

^a JORDAN UNIVERSITY OF SCIENCE AND TECHNOLOGY   (Jordan)

Author keywords

[No Author keywords available]

Indexed keywords

ATMOSPHERIC HUMIDITY; COLD STORAGE; FOOD STORAGE; FRUITS; MASS TRANSFER; MATHEMATICAL MODELS; VENTILATION;

VEGETABLES;

HEAT TRANSFER;

EID: 0343006801     PISSN: 00429929     EISSN: None     Source Type: Journal    
DOI: 10.1007/s002310050388     Document Type: Article

References (14)

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