Optimization of a Secondary Reflux and Vaporization (SRV) distillation process using surface response analysis

Computers and Chemical Engineering

Volumn 22, Issue SUPPL.1, 1998, Pages

  Batista, E ^a   Rodrigues, M I ^a   Meirelles, A J ^a,b  

^a UNIVERSITY OF CAMPINAS   (Brazil)

^b NONE   (Brazil)

Author keywords

Extractive distillation; SRV distillation; Surface response analysis

Indexed keywords

EID: 0342991843     PISSN: 00981354     EISSN: None     Source Type: Journal    
DOI: 10.1016/s0098-1354(98)00137-9     Document Type: Article

References (8)

1. Batista, E. and Meirelles, A., 1997, Simulation and Thermal Integration SRV in Extractive Distillation J. Chem. Eng. Japan 30, 45-51.
2. Box, G. E. P., Hunter, W. G. and Hunter, J. S., 1978. Statistic for Experimenters - an Introduction to Design, Data Analysis and Model Building, John Wiley & Sons, New York.
3. Daubert, T E. and Danner, R. P., 1985. Tables of Properties of Pure Compounds volumes 1 and 2, AIChE, New York.
4. Khuri, A. I. and Cornell, J. A., 1987, Response Surface-Design and Analysis (Marcel Dekker ed.). ASQC Quality Press, New York
5. Mah, R. S. H., Nicholas Jr, J J. and Wodnick, R. B., 1977. Distillation with Secondary Reflux and Vaporization: A Comparative Evaluation, AIChE J. 23, 651-658.
6. Meirelles, A., Weiss, S. and Herfurth, H., 1992. Ethanol Dehydration by Extractive Distillation J. Chem. Tech. Biotechnol. 53, 181-188.
7. Naphtali, L. M. and Sandholm, D. P. 1971, Multicomponent separation calculations by linearization AlChE J. 17, 148-153.
8. Rodrigues, M. I., Maciel Filho, R. and Maugeri. F., 1993, Optimization of a process of continuous enzyme purification by surface response analysis. Food Control 4, 144-148.