Surface crystallization of hexadecane at hexadecane/air and hexadecane/water interfaces and effect of proteins

Colloids and Surfaces A: Physicochemical and Engineering Aspects

Volumn 123-124, Issue , 1997, Pages 543-548

  Birdi, K S ^a  

^a UNIVERSITY OF COPENHAGEN   (Denmark)

Author keywords

Hexadecane; Interfaces; Proteins; Surface crystallization

Indexed keywords

ADDITIVES; AIR; COMPOSITION EFFECTS; CRYSTALLIZATION; PHASE INTERFACES; PROTEINS; SURFACE PHENOMENA; WATER;

HEXADECANE;

PARAFFINS;

BETA LACTOGLOBULIN; BOVINE SERUM ALBUMIN; CASEIN; HEXADECANE; WATER;

AIR; ARTICLE; CELL MEMBRANE; CONTROLLED STUDY; CRYSTALLIZATION; ENERGY TRANSFER; ENTROPY; LIQUID; PRIORITY JOURNAL; SURFACE PROPERTY; SURFACE TENSION; TEMPERATURE;

EID: 0342601900     PISSN: 09277757     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0927-7757(96)03816-2     Document Type: Article

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