Retention of aroma components in liquors with cyclodextrins

Agricultural and Biological Chemistry

Volumn 52, Issue 11, 1988, Pages 2763-2769

  Ito, Kiyoshi ^a   Kikuchi, Kensaku ^a   Okazaki, Naoto ^a   Kobayashi, Shinya ^a  

^a NATIONAL RESEARCH INSTITUTE OF BREWING   (Japan)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 0342428822     PISSN: 00021369     EISSN: None     Source Type: Journal    
DOI: 10.1080/00021369.1988.10869148     Document Type: Article

References (15)

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