|
Volumn 43, Issue 2, 1996, Pages 164-171
|
Effects of humidity on physiological activity and texture of tomato and cucumber fruits
a a a a |
Author keywords
[No Author keywords available]
|
Indexed keywords
|
EID: 0342419690
PISSN: 1341027X
EISSN: None
Source Type: Journal
DOI: 10.3136/nskkk.43.164 Document Type: Article |
Times cited : (2)
|
References (16)
|