Essentiality of selenium in the human body: Relationship with different diseases

Science of the Total Environment

Volumn 249, Issue 1-3, 2000, Pages 347-371

  Navarro Alarcon M ^a   Lopez Martinez M C ^a  

^a UNIVERSITY OF GRANADA   (Spain)

Author keywords

Bioavailability; Cancer; Cardiopathies; Cirrhosis; Diabetes; Essentiality; Selenium; Supplementation

Indexed keywords

ESSENTIAL DRUG; GLUTATHIONE PEROXIDASE; SELENIUM; TRACE ELEMENT;

DIET; DISEASE; HEALTH IMPACT; SELENIUM;

CANCER; CARDIOVASCULAR DISEASE; DEGENERATIVE DISEASE; DIABETES MELLITUS; DIET SUPPLEMENTATION; DIETARY INTAKE; DRUG BIOAVAILABILITY; DRUG BLOOD LEVEL; HUMAN; LIVER CIRRHOSIS; NONHUMAN; PATHOLOGY; PRIORITY JOURNAL; REVIEW; SELENIUM DEFICIENCY;

ANIMALIA;

EID: 0342313783     PISSN: 00489697     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0048-9697(99)00526-4     Document Type: Article

References (213)

1. Aaseth J., Smith-Kieland A., Thomassen Y. Selenium alcohol and liver diseases. Ann Clin Res. 18:1986;43-47.
2. Abdulla M., Behbehani A., Dashti H. Dietary intake and bioavailability of trace elements. Biol Trace Elem Res. 21:1989;173-178.
3. Anderson J.W., Bazel Geil P. Nutritional management of diabetes mellitus. Shils M.E., Olson J.A., Shike M. Modern nutrition in health and disease. 1994;1259-1286 Lea and Febiger, Philadelphia.
4. Apostolski S., Marinkovic Z., Nikolic A., Blagojevic D., Spasic M.B., Michelson A.M. Glutathione peroxidase in amyotrophic lateral sclerosis: the effects of selenium supplementation. J Environ Pathol Toxicol Oncol. 17:1998;325-329.
5. Ari U., Vplkan M., Aras N.K. Determination of selenium in diet by Zeeman effect graphite furnace atomic absorption spectrometry for calculation of daily dietary intake. J Agric Food Chem. 39:1991;2180-2183.
6. Armstrong A.M., Chestnutt J.E., Gormley M.J., Young I.S. The effect of dietary treatment on lipid peroxidation and antioxidant status in new diagnosed non-insulin dependent diabetes. Free Radical Biol Med. 21:1996;719-726.
7. Backovic D., Stamenic V., Marmut Z., Jorga J. Blood selenium in healthy persons and individuals with malignant diseases. Srp Art Celok Lek. 126:1998;18-22.
8. Bartfay W.J., Hou D., Brittenham G.M., Bartfay E., Sole M.J., Lehotay D., Liu P.P. The synergistic effects of vitamin E and selenium in iron-overloaded mouse hearts. Can J Cardiol. 14:1998;937-941.
9. Bazzarre T.L., Scarpino A., Sigmon R., Marquart L.F., Wu S.L., Izurieta M. Vitamin-mineral supplement use and nutritional status of athletes. J Am Coll Nutr. 12:1993;162-169.
10. Becker D.J., Reul B., Ozcelikay A.T., Buchet J.P., Henquin J.C., Brichard S.M. Oral selenate improves glucose homeostasis and partly reverses abnormal expression of liver glycolytic and gluconeogenic enzymes in diabetic rats. Diabetologia. 39:1996;3-11.
11. Bedwall R.S., Nair N., Sharma M.P., Mathur R.S. Selenium its biological perspectives. Med Perspect. 41:1993;150-159.
12. Benemariya H. Contribution à la determination et à l'evaluation nutritionnelle de quelques oligo-éléments dans l'alimentation burundaise: cas du cuivre, du zinc et du sélénium, Ph.D. Dissertation. 1992;University of Antwerp, Antwerp.
13. Benemariya H., Robberecht H., Deelstra H. Atomic absorption spectrometric determination of zinc, copper and selenium in fish from Lake Tanganyika, Burundi, Africa. Sci Total Environ. 105:1991;73-95.
14. Benemariya H., Robberecht H., Deelstra H. Zinc, copper, and selenium in milk and organs of cow and goat from Burundi, Africa. Sci Total Environ. 128:1993;83-98.
15. Benemariya H., Robberecht H., Deelstra H. Daily dietary intake of copper, zinc and selenium by different population groups in Burundi, Africa. Sci Total Environ. 136:1993;49-76.
16. Berg E.A., Wu J.Y., Campbell L., Kagey M., Stapleton S.R. Insulin-like effects of vanadate and selenate on the expression of glucose-6-phosphate dehydrogenase and fatty acid synthesis in diabetic rats. Biochimie. 77:1995;919-924.
17. Birt D.F. Uptake on the effects of vitamin A, C and E, and selenium on carcinogenesis. Proc Soc Exp Biol Med. 183:1986;311-320.
18. Blotcky A.J., Ebrahim A., Rack E.P. Determination of selenium metabolites in biological fluid using instrumental and molecular neutron activation analysis. Anal Chem. 60:1988;2734-2737.
19. Bratakos M.S., Zafiropoulos T.F., Siskos P.A., Ioannou P.V. Selenium in foods produced and consumed in Greece. J Food Sci. 52:1987;817-822.
20. Bratakos M.S., Ioannou P.V. Selenium in human milk and dietary selenium intake by Greeks. Sci Total Environ. 105:1991;101-107.
21. Bratakos M.S., Zafiropoulos T.F., Siskos P.A., Ioannou P.V. Selenium losses on cooking Greek foods. Int J Food Sci Technol. 23:1988;585-590.
22. Brätter P., Negretti V.E., Jaffe W.G., Mendez H. Selenium status of children living in seleniferous areas of Venezuela. J Trace Elem Electrolytes Health Dis. 5:1991;269-270.
23. Bro S., Sandstrom B., Heydorn K. Intake of essential and toxic trace elements in a random sample of Danish men as determined by the duplicate portion sampling technique. J Trace Elem Electrolytes Health Dis. 1:1990;147-155.
24. Burk R.F. Selenium and cancer: meaning of serum selenium levels. J Nutr. 116:1986;1584-1586.
25. Burk R.F., Hill K.E., Awad J.A., Morrow J.D., Kato T., Cockell K.A., Lyons P.R. Pathogenesis of diquat-induced lever necrosis in selenium-deficient rats: assessment of the roles of lipid peroxidation and selenoprotein P. Hepatology. 21:1995;561-569.
26. Burney P.G.J., Comstock G.W., Morris J.S. Serologic precursors of cancer: serum micronutrients and the subsequent risk of pancreatic cancer. Am J Clin Nutr. 49:1989;895-900.
27. Cantor A.H., Langevin M.L., Noguchi T., Scott M.L. Efficacy of selenium in selenium compounds and feeds for prevention of pancreatic fibrosis in chicks. J Nutr. 105:1975;106-111.
28. Cantor A.H., Moorhead P.D., Musser M.A. Biological availability of selenium in selenium compounds and feed ingredients. Spallholz J.E., Martin J.L., Ganther H.E. Selenium in biology and medicine. 1982;192-202 AVI Publishing, Westport, CT.
29. Capocaccia L., Merli M., Piat C., Servi R., Zullo A., Riggio O. Zinc and other elements in liver cirrhosis. Ital J Gastroenterol. 23:1991;386-391.
30. Caroli S., Coni E., Alimonti A., Petrucci F., Bolis G.B., Critallini E. A pilot study on colon cancer occurrence as related to serum selenium levels. Ann 1st Super Sanita. 30:1994;243-247.
31. Casaril M., Corso F., Bassi A. et al. Decreased activity of scavenger enzymes in human hepatocellular carcinoma, but not in liver metastases. Int J Clin Lab Res. 24:1994;94-97.
32. Cenac A., Simonoff M., Diibo A. Nutritional status and plasma trace elements in peripartum cardiomyopathy. A comparative study in Niger. J Cardiovasc Risk. 3:1996;483-487.
33. Chan S., Gerson B., Subramainan S. The role of copper, molybdenum, selenium and zinc in nutrition and health. Clin Lab Med. 18:1998;673-685.
34. Chappuis P., Poupon J. Le rôle du sélènium dans la défense du stress oxidatif. Cah Nutr Diet. 26:1991;295-297.
35. Conri C., Fleury B., Simonoff M., Ducloux G., Berden B., Moretto P. Selenium, zinc et cuivre serique au cours de l'alcoholisme. Ann Med Intern. 139:1988;138-139.
36. Cornett C.R., Markesbery W.R., Ehmann W.D. Imbalances of trace elements related to oxidative damage in Alzheimer's disease brain. Neurotoxicology. 19:1998;339-345.
37. Corella Piquer D., Frasquet Pons I., Talamante Serrulla S., Calderon Martinez C., Cortina Greus P. Importancia actual del selenio alimentario sobre la salud humana. Nutr Clin. 11:1991;57-63.
38. Coudray C., Roussel A.M., Mainard F., Arnaud J., Favier A. Lipid peroxidation level and antioxidant micronutrient status in a pre-aging population; correlation with chronic disease prevalence in a French epidemiological study (Nantes, France). J Am Coll Nutr. 16:1997;584-591.
39. Cser A., Sziklai-Laszlo I., Menzel H., Lombeck I. Selenium status and lipoproteins in healthy and diabetic children. J Trace Elem Electrolytes Heath Dis. 7:1993;205-210.
40. Cuvin-Aralar M.L., Furness R.W. Mercury and selenium interaction: a review. Ecotoxicol Environ Health. 21:1991;348-364.
41. De vos R.H., Van Dokkum W., Olthof P.D.A., Quirijns J.K., Huys T., Vam der Poel J.M. Pesticides and other chemical residues in Dutch total diet samples (June 1976-July 1978). Food Chem Toxicol. 22:1984;11-21.
42. Diaz J.P., Navarro M., Lopez H., Lopez M.C. Determination of selenium levels in dairy products and drinks by hydride generation atomic absorption spectrometry: correlation with daily dietary intake. Food Addit Contam. 14:1997;109-114.
43. Diaz-Alarcón J.P. Determinación de selenio en alimentos, agua y suelos de cultivo del área de Motril y su relación con el aporte en la ingesta diaria, Ph.D. Dissertation. 1995;University of Granada, Granada.
44. a de la Serrana H., Lopez-Martinez M.C. Determination of selenium in fresh fish from southeastern Spain for calculation of daily dietary intake. J Agric Food Chem. 42:1994;334-337.
45. a de la Serrana H., Lopez-Martinez M.C. Determination and chemical speciation of selenium in farmlands from southeastern Spain: relation to levels found in sugar cane. J Agric Food Chem. 44:1996;2423-2427.
46. a de la Serrana H., Lopez-Martinez M.C. Determination of selenium in meat products by hydride generation atomic absorption spectrometry - selenium levels in meats, organ meats, and sausages in Spain. J Agric Food Chem. 44:1996;1494-1497.
47. a de la Serrana H., Lopez-Martinez M.C. Determination of selenium in cereals, legumes and dry fruits from southeastern Spain for calculation of daily dietary intake. Sci Total Environ. 100:1996;183-189.
48. Diplock A.T. Indexes of selenium status in human populations. Am J Clin Nutr. 57:1993;S256-S258.
49. Donovan U.M., Gibosn R.S., Ferguson E.L., Ounpuu S., Heywood P. Selenium intakes of children from Malawi and Papua New Guinea consuming plant-based diets. J Trace Elem Electrolytes Health Dis. 6:1992;39-43.
50. Douillet C., Tabib A., Bost M., Accominotti M., Borson-Chazot F., Ciavatti M. A selenium supplement associated or not with vitamin E delays early renal lesions in experimental diabetes in rats. Proc Soc Exp Biol Med. 211:1996;323-331.
51. Dworkin B., Rosenthal W.S., Jankowski R.H., Gordon G.G., Haldea D. Low blood selenium levels in alcoholics with and without advanced liver disease: correlation with clinical and nutritional status. Dig Dis Sci. 30:1985;838-844.
52. Ekholm P., Varo P., Aspila P., Koivisroinen P., Syrjala-Quist L. Transport of feed selenium to different tissues of bulls. Br J Nutr. 66:1991;49-55.
53. Ellingsen D.G., Holland R.I., Thomassen Y., Landro-Olstad M., French W., Kjuus H. Mercury and selenium in workers previously exposed to mercury vapour at a chloroalkali plant. Br J Indust Med. 50:1993;745-752.
54. Favier A.E. Nutritional and clinical factors affecting the bioavailability of trace elements in humans. Schulemmer U. Bioavailability '93. 1993;202-211 Ettlingen, Germany.
55. Ferreti RJ, Levander, OA. Selenium content of soybean foods. 1976;24:54.
56. Figuerola D. Alteraciones del metabolismo hidrocarbonado. Farreras-Rotzman F. Med Interna. 1992;Doyma, Barcelona.
57. Florez-Tascón F.J., Montes V.R., Martínez M.C. et al. Oxidantes y antioxidantes. Rev Nutr Clin. 13:1993;46-52.
58. National Research Council. Recommended dietary allowance. 9th edn:1980;National Academy of Science, Washington, DC.
59. National Research Council. Recommended dietary allowance. 10th edn:1989;National Academy of Science, Washington, DC.
60. Foster D.W. Diabetes sacarina. Harrison H. Principios de medicina interna. 1989;Interamericana-MacGraw Hill, Madrid.
61. Foster L.H., Sumar S. Selenium in the environment, food and health. Nutr Food Sci. 5:1995;17-23.
62. Foster L.H., Sumar S. Selenium in health and disease: a review. Crit Rev Food Sci Nutr. 37:1997;211-228.
63. Frost D.V. What do losses in selenium and arsenic bioavailability signify for health? Sci Total Environ. 28:1983;455-466.
64. Gámez C., Ruiz-López M.D., Artacho R., Navarro M., Puertas A., López M.C. Serum selenium institutionalized elderly subjects and its relationship with other nutritional parameters. Clin Chem. 43:1997;693-694.
65. Garland M., Morris J.S., Rosher B.A. et al. Toenail trace element levels as biomarkers: reproducibility over a 6-year period. Cancer Epidemiol Biomarkers Prev. 2:1993;493-497.
66. Gebre-Medhin M., Ewald U., Plantin L.O., Tuvemo T. Elevated serum selenium in diabetic children. Acta Pediatr Scand. 73:1984;109-114.
67. Golubkina N.A., Shagova M.V., Spirichev V.B. et al. Selenium intake by the population of Lithuania. Vopr Pitan. 1:1992;35-37.
68. Gibson R.S. Content and bioavailability of trace elements in vegetarian diets. Am J Clin Nutr. 48:1994;859-862.
69. Grandjean P., Nielsen G.D., Jorgensen P.J., Horder M. Reference intervals for trace elements in blood: significance of risk factors. Scand J Clin Lab Invest. 52:1992;321-337.
70. Gondi F., Dauto G., Feher J., Bogye G., Alfthan G. Selenium in Hungary. The rock-soil-human system. Biol Trace Elem Res. 35:1992;299-306.
71. Greger J.L. Nutrient bioavailability in humans and animals. J Nutr. 122:1992;2047-2052.
72. Guarini P., Stanzial A.M., Olivieri O. et al. Erythrocyte membrane lipids and serum selenium in post-viral and alcoholic cirrhosis. Clin Chim Acta. 270:1998;139-150.
73. Gupta S., Narang R., Krishnaswami K., Yadav S. Plasma selenium level in cancer patients. India J Cancer. 31:1994;192-197.
74. Hagmar L., Persson-Moschos M., Akesson B., Schutz A. Plasma levels of selenium, selenoprotein P and glutathione peroxidase and their correlations to fish intake and serum levels of thyrotropin and thyroid hormones: a study on Latvian fish consumers. Eur J Clin Nutr. 52:1998;796-800.
75. Hassan S., Hakkarainen R.V., Lindberg P.O., Sankari S. Utilization of dietary sodium selenite, barley, oats and meat mean selenium by the chick. Zentralbl Veterinar Med. 37:1990;270-327.
76. Hehr T., Hoffmann W., Bamberg M. Role of sodium selenite as an adjuvant in radiotherapy of rectal carcinoma. Med Klin. 92:1997;48-49.
77. Hershey W., Oostdyk T.S., Keliher E.N. Determination of arsenic and selenium in environmental and agricultural samples by hydride generation atomic absorption spectrometry. J Assoc Anal Chem. 71:1988;1090-1093.
78. Higgs D.J., Morris V.C., Levander O.A. Effect of cooking on selenium content of foods. J Agric Food Chem. 20:1972;678.
79. Holecek V., Racek J., Jarabek Z. Administration of multivitamin combination and trace elements in diabetes. Cas Lek Cesk. 134:1995;80-83.
80. Horvath P.H., Ip C. Synergetic effect of vitamin E and Se in the chemoprevention of mammary carcinogenesis in rats. Cancer Res. 43:1983;5335-5341.
81. Hu Y. Studies on the correlation of blood selenium and lung cancer. II. An analysis of serum selenium levels and influencing factors in patients with lung cancer. Chung Hua Liu Hsing Ping Hsueh Tsa Chih. 14:1993;346-349.
82. Hughes K., Ong C.N. Vitamins, selenium, iron, and coronary heart disease risk in Indians, Malays, and Chinese in Singapore. J Epidemiol Commun Health. 52:1998;181-185.
83. Itokawa Y. Trace elements in long-term total parenteral nutrition. Nippon Rinsho. 54:1996;172-178.
84. Jaffar M., Ashraf M. Selected trace metal concentrations in different tissues of fish from coastal waters of Pakistan (Arabian Sea). Ind J Mar Sci. 17:1989;231-234.
85. Jaffe W. Selenio, un elemento esencial y tóxico. Datos de Latinoamérica. Arch Latinoam Nutr. 42:1992;90-93.
86. Jendryczko A., Drozdz M., Kozlowski A., Pardela M. Concetration of selenium in serum of patients with ulcerative colitis. Przegl Lek. 54:1997;503-504.
87. Johnson P.E. What can in vitro methods tell us about mineral availability? Biol Trace Elem Res. 19:1989;3-10.
88. Johnson R.A., Baker S.S., Fallon J.T. et al. An occidental case of cardiomyopathy and selenium deficiency. N Engl J Med. 304:1981;1210-1212.
89. Jossa F., Trevisan M., Krogh V. Serum selenium and coronary heart disease risk factors in southern Italian men. Atherosclerosis. 87:1991;129-134.
90. Kabuto M., Imai H., Yonezawa C. et al. Prediagnostic serum selenium and zinc levels and subsequent risk of lung and stomach cancer in Japan. Cancer Epidemiol Biomarkers Prev. 3:1994;465-469.
91. Epidemiologic studies on the etiologic relationship of selenium and Keshan disease. Chi Med. 92:1979;477-482.
92. Kim I., Williamsom D.F., Byers T., Koplan J.P. Vitamin and supplement use and mortality in a US cohort. Am J Public Health. 83:1993;546-550.
93. Kimura K. Role of essential trace elements in the disturbance of carbohydrate metabolism. Nippon Rinsho. 54:1996;79-84.
94. Klapec T., Mandic M.L., Grgic J. et al. Daily dietary intake of selenium in eastern Croatia. Sci Total Environ. 217:1998;127-136.
95. Knekt P., Järuinen R., Seppänen R. et al. Dietary antioxidants and the risk of lung cancer. Am J Epidemiol. 134:1991;471-479.
96. Koehler H., Peters H.J., Panhan H., Duck H.J. Selenium in cardiology and angiology. Biol Trace Elem Res. 15:1988;157-166.
97. Korpela H., Kampulainen J., Luoma P.V., Arranto A.J., Botaniemi E.A. Decreased serum selenium in alcoholics as related liver structure and function. Am J Clin Nutr. 42:1985;147-151.
98. 3). Z Gesamte Inn Med. 46:1991;145-149.
99. Lachance P.A. To supplement or not to supplement: Is it a question? J Am Coll Nutr. 13:1994;113-115.
100. Lajtman Z., Romic Z., Trutin-Ostovic K., Krpan D., Car Z. Nasopharyngeal cancer and blood selenium levels. Acta Med Croatica. 48:1994;73-76.
101. Lane H.W., Lotspeich C.A., Moore C.E., Ballard J., Dudrick S.J., Warren D.C. The effect of selenium supplementation on selenium status of patients receiving chronic total parenteral nutrition. J Parenter Enteral Nutr. 11:1987;177-182.
102. Lane H.W., Strength R., Johnson J., White M. Effect of chemical form of selenium on tissue glutathione peroxidase activity in developing rats. J Nutr. 121:1991;80-86.
103. Larner A.J. Alzheimer's disease, Kuf's disease, tellurium and selenium. Med Hypotheses. 47:1996;73-75.
104. Le Bouil A., Briand P., Allain P., Dupuis J.M., Geslin P., Tadei A. Plasma selenium in congestive heart failure. Clin Chem. 38:1992;1192-1193.
105. Lecomte E., Herberth B., Pirrollet P. et al. Effect of alcohol consumption on blood antioxidant nutrients and oxidative stress indicators. Am J Clin Nutr. 60:1994;255-261.
106. Levander O.A. Considerations in the design of selenium bioavailability studies. Fed Proc. 1:1983;1721-1725.
107. Levander O.A., Morris V.C. Dietary selenium levels needed to maintain balance in North American adults consuming self-selected diets. Am J Clin Nutr. 39:1984;809-815.
108. Levander O.A., Burk R.F. Selenium. Shils M.E., Olson J.A., Shike M. Modern nutrition in health and disease. 1994;242-251 Lea and Febiger, Philadelphia.
109. Levander O.A., Beck M.A. Interacting nutritional and infectious etiologies of Keshan disease. Insights from coxsackie virus B-induced myocarditis in mice deficient in selenium or vitamin E. Biol Trace Elem Res. 56:1997;5-21.
110. Levander O.A., Alfthan G., Arvilommi H. et al. Bioavailability of selenium to Finnish men as assessed by platelet glutathione peroxidase activity and other blood parameters. Am J Clin Nutr. 37:1983;887-897.
111. Levander O.A., Moser P.B., Morris V.C. Dietary selenium intake and selenium concentrations of plasma, erythrocytes and breast milk in pregnant and postpartum lactating and nonlactating women: a longitudinal study. Am J Clin Nutr. 38:1987;101-108.
112. Levander O.A. Scientific rationale for the 1989 Recommended Dietary Allowance for Selenium. J Am Diet Assoc. 91:1991;1572-1576.
113. Litov R.E., Combs G.F. El selenio en nutrición pediátrica. Pediatrics. 31:1991;159-171.
114. Liu X.G. Serum and tissue copper, zinc and selenium levels in patients with gastric carcinoma. Chung Hua Chung Liu Tsa Chih. 13:1991;93-96.
115. Loguercio C., De Girolamo V., Federico A. et al. Trace elements and chronic liver diseases. J Trace Elem Med Biol. 11:1997;158-161.
116. Longnecker M.P., Taylor P.R., Levander O.A. et al. Selenium in diet, blood, and toenails in relation to human health in a seleniferous area. Am J Clin Nutr. 53:1991;1288-1294.
117. Lou H., Wu R., Fu Y. Relation between selenium and cancer of uterine cervix. Chung Hua Chung Liu Tsa Chih. 17:1995;112-114.
118. Luoma P. Antioxidants, infections and environmental factors in health and disease in northern Finland. Int J Circumpolar Health. 57:1998;109-133.
119. Luoma P.V., Nayha S., Sikkila K., Hassi J. High serum alpha-tocopherol, albumin, selenium and cholesterol, and low mortality from coronary heart disease in northern Finland. J Intern Med. 237:1995;49-54.
120. Macpherson A., Balint J., Bacso J. Beard calcium-concentration as a marker for coronary heart-disease as affected by supplementation with micronutrients including selenium. Analyst. 120:1995;871-875.
121. Maksimovic Z.J., Djujic I., Jovic V., Rsumovic M. Selenium deficiency in Yugoslavia. Biol Trace Elem Res. 33:1992;187-196.
122. Mehta J.L. Prostaglandins regulatory role in cardiovascular system and implications in ischemic heart disease. Int J Cardiol. 4:1983;249-259.
123. Mejuto Martí M.C., Bollain Rodríguez H., Bermejo Martínez F. Selenio en la dieta de la población gallega. Bol Acad Galega Cienc. 5:1986;41-48.
124. Meltzer H.M., Norheim G., Loken E.B., Holm H. Supplementation with wheat selenium induces a dose-dependent response in serum and urine of a Se-replete population. Br J Nutr. 67:1992;287-294.
125. Mihailovic M.B., Avramovic D.M., Jovanovic I.B., Pesut O.J., Matic D.P., Stojanov V.J. Blood and plasma selenium levels and GSH-Px activities in patients with arterial hypertension and chronic heart disease. J Environ Pathol Toxicol Oncol. 1:1998;285-289.
126. Mitchinson M.J. Possible role of deficiency of selenium and vitamin E in arteriosclerosis. J Clin Pathol. 37:1984;237.
127. Miyake N. The role of trace elements concerning to disorders of lipid metabolism. Nippon Rinsho. 541:1994;73-78.
128. Moreno-Reyes R., Suetens C., Mathieu F. et al. Kashin-Beck osteoarthropathy in rural Tibet in relation selenium and iodine status. N Engl J Med. 339:1998;1112-1120.
129. Moser P.B., Reynolds R.D., Acharya S., Howard M.P., Andon M.B., Lewis S.A. Copper, iron, zinc and selenium dietary intake and status of Nepalese lactating women and their breast-fed infants. Am J Clin Nutr. 47:1988;729-734.
130. Muncu T., Gökmen I., Gökmen A., Parr R.M., Arras N.K. Determination of minor and trace elements in Turkish diet by duplicate portion technique. J Radioanal Nucl Chem. 124:1988;289-299.
131. Navarro M., Lopez H., Ruiz M.L., Gonzalez S., Perez V., Lopez M.C. Determination of selenium in serum by hydride generation atomic absorption spectrometry for calculation of daily dietary intake. Sci Total Environ. 175:1995;245-253.
132. Navarro M., Lopez H., Perez V., Lopez M.C. Determination of selenium in urine by hydride generation atomic absorption spectrometry. J Assoc Anal Chem Intern. 79:1996;773-776.
133. a de la Serrana H., Perez-Valero V., Lopez-Martinez M.C. Serum selenium levels as indicators of body status in cancer patients and their relationship with other nutritional and biochemical markers. Sci Total Environ. 212:1998;195-202.
134. a de la Serrana H., Perez-Valero V., Lopez-Martinez M.C. Serum and urine selenium concentrations in patients with cardiovascular diseases and relationship with other nutritional indexes. Ann Nutr Metab. 43:1999;30-36.
135. a de la Serrana H., Perez-Valero V., Lopez-Martinez M.C. Serum and urine selenium concentrations as indicators of body status in patients with diabetes mellitus. Sci Total Environ. 228:1999;79-85.
136. Nelson R.L., Davis F.G., Sutter E. et al. Serum selenium and colonic neoplastic risk. Dis Colon Rectum. 38:1995;1306-1310.
137. Nemaia M.A., Alesko-Ozhveskii I.P., Beiul E.A., Maklasva N.N., Sheviakova L.V. Effect of diet on serum macroelement levels in patients with alcoholic lesions of the liver. Vopr Pitan. 5:1991;21-24.
138. Neve J. Selenium as a risk factor for cardiovascular diseases. J Cardiovasc Risk. 3:1996;42-47.
139. Neve J., Henry M., Peretz A., Mareschi J.P. L'importance nutritionnelle du sélènium. Cah Nutr Diet. 22:1987;145-162.
140. Nobmann E.D., Ebbesson S.O., White R.G., Schraer C.D., Lanier A.P., Bulkow L.R. Dietary intakes among Siberian yupiks of Alaska and implications for cardiovascular disease. Int J Circumpolar Health. 57:1998;4-17.
141. Nyyssonen K., Porkkala G., Salonen R., Korpela H., Salonen J. Increase in oxidation resistance of atherogenic serum lipoprotein following antioxidant supplementation: a randomized double-blind placebo-controlled clinical trial. Eur J Clin Nutr. 48:1994;633-641.
142. Odeh R.M., Cornish L.A. Natural antioxidants for the prevention of atherosclerosis. Pharmacotherapy. 15:1995;648-659.
143. Olmsted L., Schrauzer G.N., Flores-Arce M., Dowd J. Selenium supplementation of symptomatic human immunodeficiency virus infected patients. Biol Trace Elem Res. 20:1989;59-65.
144. Ondrus P., Alberty R., Vassanyiova Z. Importance of lipid peroxidation. Protective enzymes and trace elements in chronic leg ischaemia. Eur J Chem Clin Biochem. 34:1996;471-475.
145. Ortuño J., Ros G., Periago M., Martinez C., Lopez G. Selenium bioavailability and methods of evaluation. Food Sci Technol Intern. 2:1996;135-150.
146. Oster O., Prellwitz W. The daily dietary selenium intake of West Germany adults. Biol Trace Elem Res. 20:1989;1-14.
147. Ovaskainen M.L., Virtamo J., Alfthan G. et al. Toenail selenium as an indicator of selenium intake among middle-aged men in an area with low soil selenium. Am J Clin Nutr. 57:1993;662-665.
148. Pawlowicz Z., Zachara B.A., Trafikowska U., Nowicki A. Low levels of selenium and activity of glutathione peroxidase in blood of patients with gastrointestinal neoplasma. Pol Tyg Lek. 48:1993;554-556.
149. Paya-Perez A.B., Goetz L., Springer A., Nielsen A. Sorption of selenium (IV) in a soil profile: an application of radiochemical techniques. J Trace Microprobe Technol. 11:1993;143-158.
150. Pelus E., Arnaud J., Ducros V., Faure H., Favier A., Roussel A.M. Trace element (Cu, Zn, Fe, Mn, Se) intakes of a group of French men using duplicate diet technique. Intern J Food Sci Nutr. 45:1994;63-70.
151. Perez-Valero V. Niveles de selenio en el suero y orina de los habitantes del sur de Granada y su correlación con diferentes patologías, Ph.D. Dissertation. 1997;University of Granada, Granada.
152. Psathakis D., Wedemeyer N., Oevermann E., Krug F., Siegers C.P., Bruch H.P. Blood selenium and glutathione peroxidase status in patients with colorectal cancer. Dis Colon Rectum. 41:1998;328-335.
153. Qureshi I.H., Mannan A., Zaidi J.H., Arif M., Khalid N. Determination of trace elements in integrated human diet for dietary assessment. Int J Environ Anal Chem. 38:1990;565-577.
154. Rannem T., Ladefoged K., Hylander E., Hegnhoj J., Staun M. Selenium depletion in patients with gastrointestinal diseases: are there any predictive factors? Scand J Gastroenterol. 33:1998;1057-1061.
155. Reis M.F., Holzbecker J., Matinho E., Chatt A. Determination of selenium in duplicate diets of residents of Pinhel, Portugal by neutron activation. Biol Trace Elem Res. 26:1990;629-635.
156. Robberecht H.J., Deelstra H.A. Factors influencing blood selenium concentration values; a literature review. J Trace Elem Electrolytes Health Dis. 8:1994;129-143.
157. Robberecht H.J., Van Grieken R.E., Van den Bosch P.A., Deelstra H.A., Vanden Berghe D.A. Losses of metabolically incorporated selenium in common digestion process for biological material. Talanta. 23:1982;1025-1028.
158. Robberecht H.J., Hendrix P., Van Cauwenbergh R., Deelstra H.A. Actual dietary intake of selenium in Belgium, using duplicate portion sampling. Z Lebensm Unters Forsch. 199:1994;251-254.
159. Salonen J.T., Alfthan G., Huttunen J.K., Pikkarainen J., Puska P. Association between cardiovascular death myocardial infarction and serum selenium in a matched pair longitudinal study. Lancet. 2:1982;175-179.
160. Salvini S., Hennekens C.H., Morris J.S., Willet W.C., Stampfer M.J. Plasma levels of the antioxidant selenium and risk of myocardial infarction among U.S. physicians. Am J Cardiol. 76:1995;1218-1221.
161. Schlienger J.L., Grunenberger F., Maier E.A., Simon C., Chabier G., Leroy M.J.F. Perturbation des oligoelements plasmatiques dans la diabetes. Relation avec lequilibre glycemique. Presse Med. 17:1988;1076-1079.
162. Schubert A., Holden J.M., Wolf W.R. Selenium content of a core group of foods based on a critical evaluation of published analytical data. J Am Dietet Assoc. 87:1987;285-299.
163. Schwarz K., Foltz C.M. Selenium as an integral part of factor 3 against dietary necrotic liver degeneration. J Am Chem Soc. 79:1957;3292-3293.
164. Segal I., Gut A., Schofiled D., Shiel N., Braganza J.M. Micronutrient antioxidant status in black South Africans with chronic pancreatitis: opportunity for prophylaxis. Clin Chim Acta. 239:1995;71-79.
165. Sharma K., Mittal D.K., Kesarwani R.C., Kamboj V.P. Diagnostic and prognostic significance of serum and tissue trace elements in breast malignancy. Ind J Med Sci. 48:1994;227-232.
166. Shah S.V., Wallin J.D., Eilen S.D. Chemiluminiscence and superoxide anion production by leucocytes from diabetic patients. J Clin Endocrinol Metabol. 57:1983;402-409.
167. 1-induced lipid peroxidation in rat liver. Toxicol Appl Pharmacol. 127:1994;145-150.
168. Shen L.H., Van Dael P., Deelstra H. Evaluation of an in vitro method for the estimation of the selenium availability from cow's milk. Z Lebensm Unters Forsch. 197:1993;342-345.
169. Shi B., Spallholz J.E. Bioavailability of selenium from raw and cooked ground beef assessed in selenium deficient Fischer rats. J Am Coll Nutr. 13:1994;95-101.
170. Shibayama Y., Urano T., Asaka S., Nakata K. Faliure of protection against endotoxin hepatotoxicity by selenium. Exp Toxicol Pathol. 46:1994;101-103.
171. Simonoff H., Conri C., Fleury B. et al. Serum and erythrocyte selenium for normal and pathological states in France. Trace Elem Med. 5:1986;64-69.
172. Simonoff M., Simonoff G. Le sélenium et la vie. 1991;Masson, Paris.
173. Simonoff M., Simonoff G., Conri C., Cornaille B. Selenium in food and nutrition in France. Brätter C., Schramel P. Trace element analytical chemistry in medicine and biology. 5:1988;384-391 De Gruyter W, Berlin.
174. Simonoff M., Sergeant C., Garnier N. et al. Antioxidant status (selenium, vitamins A and E) and aging. Emerit I., Chance B. Free radicals and aging. 1992;368-396 Birkhäuser, Basel.
175. Singh A., Smoak B.L., Patterson K.Y., Lemay L.G., Veillon C., Deuster P.A. Biochemical indices of selected trace minerals in men: effect of stress. Am J Clin Nutr. 53:1991;126-131.
176. Snook JT. Effect of ethanol use and other lifestyle variables on measures of selenium status.
177. Spallholz E. On the nature of selenium toxicity and carcinostatic activity. Free Radical Biol Med. 17:1994;45-64.
178. Smith A.M., Picciano M.F. Relative bioavailability of seleno-compounds in the lactating rat. J Nutr. 117:1987;725-731.
179. Srikumar T.S., Johansson G.K., Ockerman P.A., Gustaffson J.A., Akesson B. Trace element status in healthy subject switching from a mixed to a lactovegetarian diet for 12 months. Am J Clin Nutr. 55:1992;885-890.
180. Stacchini A., Coni E., Baldini M., Beccaloni E., Caroli S. Selenium intake with diet in Italy: a pilot study. J Trace Elem Electrolytes Health Dis. 3:1989;193-198.
181. Strain J.J. Putative role of dietary trace elements in coronary heart disease and cancer. Br J Biomed Sci. 51:1994;2411-2451.
182. Suzuki T., Hongo T., Ohba T. et al. The relation of dietary selenium to erythrocytes and plasma selenium concentrations in Japanese college women. Nutr Res. 9:1989;839-848.
183. Swanson C.A., Longnecker M.P., Veillon C. et al. Selenium intake age, gender and smoking in relation to indices of selenium status of adults residing in a seleniferous area. Am J Clin Nutr. 52:1990;858-862.
184. Tanticharoenkiat O., Chastain M.F., Lane H.W. Selenium content of chicken meat as affected by cooking. J Food Sci. 53:1988;1294-1295.
185. Tato Rocha R.E., Cardenas Viedma E., Herrero Huerta E. Selenio: implicaciones fisiopatológicas y clínicas. Ann Med Intern. 2:1994;457-463.
186. Tarp H., Thorling E.B., Hansen J.C. Longitudinal study of changes in blood selenium among Danish blood bank donors, (1974-1988). Nutr Res. 10:1990;1171-1176.
187. Tawardowsaka-Saucha K., Grzeszczak W., Lacka B., Froehlich J., Krywult D. Lipid peroxidation, antioxidant enzyme activity and trace element concentration in II and III trimester of pregnancy in pregnant women with diabetes. Pol Arch Med Women. 92:1994;313-321.
188. Thompson G.R. Sharp M., Dohme J. Manual de hiperlipemias. 1991;Jarpio, Madrid.
189. Thomson C.D., Robinson M.T., Campbell D.R., Rea H.M. Effect of prolonged supplementation with daily supplements of selenomethionine and sodium selenite on glutathione peroxidase activity in blood of New Zealand residents. Am J Clin Nutr. 36:1982;24-31.
190. Thomson C.D., Robinson M.F. Selenium content of foods consumed in Otago, New Zealand. N Z Med J. 28:1990;103-105.
191. Thomson C.D., Robinson M.F. Long-term supplementation with selenate and selenomethionine: selenium and glutathione peroxidase (EC 1.11.1.9) in blood components of New Zealand women. Br J Nutr. 69:1993;577-588.
192. Thuluvath P.J., Triger D.R. Selenium in chronic liver disease. J Hepatol. 14:1992;176-182.
193. Thurnham D.I. Micronutrients: how important in old age? Eur J Clin Nutr. 46:1992;S29-S37.
194. Turk J., Wyche A., Needleman P. Inactivation of vascular prostacyclin synthetase by lipoxygenase products. Biochem Biophys Res Commun. 95:1980;1626-1634.
195. Valentine J.L., Cebrian M.E., Garcia-Vargas G.G. et al. Daily selenium intake estimates for residents of arsenic-endemic areas. Environ Res. 64:1994;1-9.
196. Välmäki M.J., Harju K.J., Ylikahri R.H. Decreased serum selenium in alcoholics; a consequence of liver dysfunction. Clin Chim Acta. 130:1983;291-296.
197. Van der Brandt P.A., Goldbohm R.A., Van't Veer P. et al. Toenail selenium levels and the risk of breast cancer. Am J Epidemiol. 140:1994;20-26.
198. Van Dokkum M., De Vos R.H., Muys T., Weelstra J.A. Minerals and trace elements in total diets in the Netherlands. Br J Nutr. 61:1989;7-15.
199. Van't Veer P., Van Der Wielen R.P., Kok F.J., Hermus R.J., Sturmans F. Selenium in diet, blood, and toenails in relation to breast cancer: a case-control study. Am J Epidemiol. 131:1990;987-994.
200. Varkonyi A., Boda M., Endreffy E., Nemeth I., Timar E. Coeliac disease: always something to discover. Scand J Gastroenterol. 228:1998;122-129.
201. Varo P., Alfthan G., Ekholm P., Aro A., Kolvistoinen P. Selenium intake and serum selenium in Finland: effects of soil fertilization with selenium. Am J Clin Nutr. 48:1988;324-329.
202. Voutsa D., Samara C. Dietary intake of trace elements and polycyclic aromatic hydrocarbons via vegetables grown in an industrial Greek area. Sci Total Environ. 218:1998;203-216.
203. Wahl C., Benson S., Santolo G. Temporal and spatial monitoring of soil selenium at Kesterson reservoir, California. Water Air Soil Pollut. 74:1994;3-4.
204. Wang W.C., Makela A.L., Nanto V., Makela P. Serum selenium levels in diabetic children. A followup study during selenium-enriched agricultural fertilization in Finland. Biol Trace Elem Res. 47:1995;335-364.
205. Wasowicz W., Gromadzinska J., Skloewska M., Popadiuk S. Selenium concentration and glutathione peroxidase activity in blood of children with cancer. J Trace Elem Electrolytes Health Dis. 8:1994;53-57.
206. Weaver C.M., Davis J., Marks H.S., Sensmeier R.K. Selenium content of processed soybeans. J Food Sci. 53:1988;300-301.
207. Xu G.L., Wang S.C., Gu B.Q. et al. Further investigation on the role of selenium deficiency in the aetiology and pathogenesis of Keshan disease. Biomed Environ Sci. 10:1997;316-326.
208. Yang G.Q. Research on selenium-related problems in human health in China. Combs G.F. Jr, Spallholz J.E., Levander O.A. Selenium in biology and medicine. 1987;9-32 AVI, New York.
209. Yegin A., Yegin H., Aliciguzel Y., Deger N., Semiz E. Erythrocyte selenium-glutathione peroxidase activity is lower in patients with coronary atherosclerosis. Jpn Heart J. 38:1997;793-798.
210. Yoshida M., Yasumoto K. Selenium contents of seed crop consumed in Japan. Trace Nutr Res. 4:1988;93-97.
211. Zachara B.A., Marchaluk-Wisniewska E., Maciag A., Peplinski J., Skokowski J., Lambrecht W. Decreased selenium concentration and glutathione peroxidase activity in blood and increase of these parameters in malignant tissue of lung cancer patients. Lung. 175:1997;321-332.
212. Zhang X., Shi B., Spallholz J.E. The selenium content of selected meats, sea-foods, and vegetables from Lubbock, Texas. Biol Trace Elem Res. 39:1993;161-169.
213. Zhao C., Ren J., Xue C. Selenium in soils of selenium-rich areas in Ziyang County. Turang Xebao. 30:1993;253-259.