Studies on dimerisation of tocopherols under the influence of methyl linoleate peroxides

Nahrung - Food

Volumn 47, Issue 2, 2003, Pages 74-78

  Gogolewski, Marek ^a   Nogala Kalucka, Malgorzata ^b   Galuba, Grzegorz ^b  

^a POZNA UNIVERSITY OF LIFE SCIENCES   (Poland)

^b NONE

Author keywords

Autoxidation process; Dimers; Methyl linoleate; Tocopherols

Indexed keywords

LINOLEIC ACID; TOCOPHEROL; VEGETABLE OIL; ANTIOXIDANT; LINOLEIC ACID METHYL ESTER; LIPID PEROXIDE; METHYL LINOLEATE HYDROPEROXIDE;

ARTICLE; AUTOOXIDATION; COVALENT BOND; DECOMPOSITION; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; MASS SPECTROMETRY; CHEMISTRY; DIMERIZATION; OXIDATION REDUCTION REACTION;

ANTIOXIDANTS; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; DIMERIZATION; LINOLEIC ACIDS; LIPID PEROXIDES; MASS SPECTROMETRY; OXIDATION-REDUCTION; PLANT OILS; TOCOPHEROLS;

EID: 0242677527     PISSN: 0027769X     EISSN: None     Source Type: Journal    
DOI: 10.1002/food.200390030     Document Type: Article

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