Functional development and intestinal absorption in the young poult

British Poultry Science

Volumn 44, Issue 4, 2003, Pages 651-658

  Sklan, D ^a,b   Noy, Y ^a  

^a HEBREW UNIVERSITY OF JERUSALEM   (Israel)

^b Faculty of Agriculture   (Israel)

Author keywords

[No Author keywords available]

Indexed keywords

GLUCOSE; METHIONINE; OLEIC ACID;

AGING; ANIMAL; ANIMAL FOOD; ARTICLE; DIET RESTRICTION; GROWTH, DEVELOPMENT AND AGING; INTESTINE ABSORPTION; MALE; METABOLISM; PHYSIOLOGY; POULTRY; SMALL INTESTINE;

AGING; ANIMAL FEED; ANIMALS; FASTING; GLUCOSE; INTESTINAL ABSORPTION; INTESTINE, SMALL; MALE; METHIONINE; OLEIC ACID; POULTRY;

ANIMALIA;

EID: 0242574762     PISSN: 00071668     EISSN: None     Source Type: Journal    
DOI: 10.1080/00071660310001618325     Document Type: Article

References (25)

1. APPLEGATE, T.J. & LILBURN, M.S. (1999) Effect of turkey (Meleagris gallopavo) breeder hen age and egg size on poult development. 1. Intestinal growth and glucose tolerance of the turkey poult. Comparative Biochemistry and Physiology B, 124: 371-380.
2. APPLEGATE, T.J., DIBNER, J.J., KITCHELL, M.L., UNI, Z. & LILBURN, M.S. (1999) Effect of turkey (Meleagris gallopavo) breeder hen age and egg size on poult development. 2. Intestinal villus growth, enterocyte migration and proliferation of the turkey poult. Comparative Biochemistry and Physiology B, 124: 381-389.
3. GEYRA, A., UNI, Z. & SKLAN, D. (2001) Enterocyte dynamics and mucosal development in the posthatch chick. Poultry Science, 80: 776-782.
4. KROGDAHL, A. & SELL, J.L. (1989) Influence of age on lipase, amylase, and protease activities in pancreatic tissue and intestinal contents of young turkeys. Poultry Science, 68: 1561-1568.
5. LILBURN, M. (1998) Practical aspects of early nutrition for poultry. Journal of Applied Poultry Research, 7: 420-424.
6. MORAN, E.R.B. (1980) Poult yolk sac amount and composition on placement: effect of breeder age, egg weight, sex and subsequent change with feeding or fasting. Poultry Science, 59: 1521-1528.
7. MORAN, E.T. (1990) Effects of egg weight, glucose administration at hatch and delayed access to feed and water on the poult at 2 weeks of age. Poultry Science, 69: 1718-1723.
8. NATIONAL RESEARCH COUNCIL (1994) Nutrient Requirements of Poultry. 9th Revised Edition (Washington, DC, National Academy Press).
9. NOY, Y. & SKLAN, D. (1995) Digestion and absorption in the young chick. Poultry Science, 74: 366-373.
10. NOY, Y. & SKLAN, D. (1998) Yolk utilisation in the newly hatched poult. British Poultry Science, 39: 446-451.
11. NOY, Y. & SKLAN, D. (1999) Energy utilization in newly hatched chicks. Poultry Science, 78: 1750-1756.
12. NOY, Y., GEYRA, A. & SKLAN, D. (2001) The effect of early feeding on growth and small intestinal development in the posthatch poult. Poultry Science, 80: 912-919.
13. PHELPS, P.V., EDENS, F.W. & GUILDERSLEEVE, R.P. (1987) The posthatch physiology of the turkey poult. III. Yolk depletion and serum metabolites. Comparative Biochemistry and Physiology A, 87: 409-415.
14. REIDY, T., ATKINSON, J. & LEESON, S. (1998) Size and components of poult yolk sacs. Poultry Science, 77: 639-643.
15. SAS (1986) SAS User's Guide. Version 6 (Cary, NC. SAS Institute Inc.).
16. SELL, J.L., ANGEL, C.R., PIQUER, F.J., MALLARINO, E.G. & AL-BATSHAN, H.A. (1991) Developmental patterns of selected characteristics of the gastrointestinal tract of young turkeys. Poultry Science, 70: 1200-1205.
17. SKLAN, D. (2001) Development of the digestive tract of poultry. World's Poultry Science Journal, 57: 415-428.
18. SKLAN, D. & HALEVY, O. (1985) Digestion and absorption of protein along ovine gastrointestinal tract. Journal of Dairy Science, 68: 1676-1681.
19. SKLAN, D. & NOY, Y. (2000) Hydrolysis and absorption in the small intestines of posthatch chicks. Poultry Science, 79: 1306-1310.
20. 141Ce as nonabsorbed reference substances in the gastrointestinal tract of the chicken. Journal of Nutrition, 105: 1549-1552.
21. SKLAN, D., MEIR, D. & NOY, Y. (1999) Chick small intestine brush border contains lipase and phospholipase activity. British Poultry Science, 40: 392-396.
22. SKLAN, D., NOY, Y., HOYZMAN, A. & ROZENBOIM, I. (2000) Decreasing weight loss in the hatchery by feeding chicks and poults in hatching trays. Journal of Applied Poultry Research, 9: 142-148.
23. TURNER, K.A., APPLEGATE, T.J. & LILBURN, M.S. (1999) Effects of feeding high carbohydrate or fat diets. 2. Apparent digestibility and apparent metabolizable energy of the posthatch poult. Poultry Science, 78: 1581-1587.
24. UNI, Z., NOY, Y. & SKLAN, D. (1995) Posthatch development of small intestinal function in the poult. Poultry Science, 78: 215-222.
25. WHITEHEAD, C.C. & FISHER, C. (1975) The utilisation of various fats by turkeys of different ages. British Poultry Science, 16: 481-485.