Antioxidative properties of lactoferrin from bovine colostrum before and after its lyophilization

Cryo-Letters

Volumn 24, Issue 5, 2003, Pages 275-280

  Sandomirsky, B P ^a   Galchenko, S E ^a   Galchenko, K S ^a  

^a INSTITUTE OF HYDROBIOLOGY   (Ukraine)

Author keywords

Bovine colostrum; Chemiluminescence; Iron chelator; Lactoferrin; Lyophilization; Peroxidative processes

Indexed keywords

ANTIOXIDANT; IRON; LACTOFERRIN;

ANIMAL; ARTICLE; CATTLE; CHEMISTRY; COLOSTRUM; FREEZE DRYING; OXIDATION REDUCTION REACTION;

ANIMALS; ANTIOXIDANTS; CATTLE; COLOSTRUM; FREEZE DRYING; IRON; LACTOFERRIN; OXIDATION-REDUCTION;

ANIMALIA; BOS TAURUS; BOVINAE;

EID: 0242569488     PISSN: 01432044     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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