Rooting pattern and nitrogen uptake of three cauliflower (Brassica oleracea var. botrytis) F1-hybrids

Journal of Plant Nutrition and Soil Science

Volumn 163, Issue 5, 2000, Pages 467-474

  Rather, Karin ^a   Schenk, Manfred K ^a   Everaarts, Arij P ^b   Vethman, Siemjan ^c  

^a LEIBNIZ UNIVERSITY HANNOVER   (Germany)

^b Applied Research for Arable Farming and Field Production of Vegetables PAV   (Netherlands)

^c Novartis Seeds   (Netherlands)

Author keywords

Brassica oleracea var. botrytis; Cauliflower; N uptake efficiency; Nitrogen; Residual Nmin; Root length density

Indexed keywords

BOTRYTIS; BRASSICA; BRASSICA OLERACEA VAR. BOTRYTIS; BRASSICA OLERACEA VAR. CAPITATA;

EID: 0242534829     PISSN: 14368730     EISSN: None     Source Type: Journal    
DOI: 10.1002/1522-2624(200010)163:5<467::AID-JPLN467>3.0.CO;2-S     Document Type: Article

References (21)

1. Anonymous (1992): Qualitätsnormen und Handelsklassen für Gartenbauerzeugnisse und Kartoffeln. Amtsblatt der Europäischen Gemeinschaft 888. Bundesanstalt für Landwirtschaft und Ernährung. Frankfurt.
2. Barraclough, P. B. (1989): Root growth, macro-nutrient uptake dynamics and soil fertility requirements of a high-yielding winter oilseed rape crop. Plant and Soil 119, 59-70.
3. Böhmer, M. (1980): Der Mineralstickstoffgehalt von Böden mit Feldgemüsebau und seine Bedeutung für die Stickstoffernährung der Pflanze. Ph. D. Thesis, University of Hannover, Germany.
4. De Willigen, P. and Van Noordwijk, M. (1987): Roots, plant production and nutrient use efficiency. Ph. D. Thesis, Agricultural University Wageningen, Netherlands.
5. Everaarts, A. P., C. P. De Moel, and M. Van Noordwijk (1996): The effect of nitrogen and the method of application on nitrogen uptake of cauliflower and on nitrogen in crop residues and soil at harvest. Neth. J. Agric. Sci. 44, 43-55.
6. Goodlass, G., C. Rahn, M. A. Shepherd, A. G. Chalmers, and F. M. Seeney (1997): The nitrogen requirement of vegetables: Comparisons of yield response models and recommendation systems. J. Hortic. Sci. 72, 239-254.
7. Graham, R. D. (1984): Breeding for nutritional characteristics in cereals. In P. B. Tinker and A. Läuchli (eds.): Advances in Plant Nutrition, pp. 57-102. Praeger, New York.
8. Greenwood, D. J., A. Gerwitz, D. A. Stone, and A. Barnes (1982): Root development of vegetable crops. Plant and Soil 68, 75-96.
9. Heins, B. and M. Schenk (1987): Root growth and nitrate uptake of vegetable crops. J. Plant Nutr. 10, 1743-1751.
10. Hochmuth, G. J. (1992): Concepts and practices for improving nitrogen management for vegetables. Hort. Technol. 2, 121-125.
11. Kuhlmann, H., P. B. Barraclough, and A. H. Weir (1989): Utilization of mineral nitrogen in the subsoil by winter wheat. Z. Pflanzenernähr. Bodenkd. 150, 24-30.
12. Küsters, J. (1996): Entwicklung eines Simulationsmodells zur Steuerung der Stickstoffdüngung von Kopfsalat (Lactuca sativa L.) im Freiland. Ph. D. Thesis, University of Hannover, Germany.
13. Robinson, D., D. J. Linehan, and D. C. Gordon (1994): Capture of nitrate from soil by wheat in relation to root length, nitrogen inflow and availability. New Phytol. 128, 297-305.
14. Siddique, K. H. M., R. K. Belford, and D. Tennant (1990): Root:shoot ratio of old and modern, tall and semi-dwarf wheats in a mediterranean environment. Plant and Soil 121, 89-98.
15. Smit, A. L. R. Booij, and A. Van der Werf (1996): The spatial and temporal rooting pattern of brussels sprouts and leeks. Neth. J. Agric. Sci. 44, 57-72.
16. Spickermann, U. (1989): Nitratbelastung und Stickstoffaufnahme durch verschiedene Gemüsearten in Abhängigkeit von Pflanzenentwicklung und Stickstoffversorgung. Ph. D. Thesis, University of Bonn, Germany.
17. Tennant, D. (1975): A test of a modified line intersect method of estimating root length. J. Ecol. 63, 995-1001.
18. min-Methode). Plant and Soil 52, 109-126.
19. Wiesler, F. and W. J. Horst (1993): Differences among maize cultivars in the utilization of soil nitrate and the related losses of nitrate through leaching. Plant and Soil 151, 193-203.
20. Wiesler, F. and W. J. Horst (1994): Root growth and nitrate utilization of maize cultivars under field conditions. Plant and Soil 163, 267-277.
21. Wijaya, K.-A. (1996): Genotypische Unterschiede im Wurzelwachstum von Kopfsalat (Lactuca sativa L. capitata) und ihre Bedeutung für die Ausnutzung des Stickstoffangebotes des Bodens. Ph. D. Thesis, University of Hannover. Germany.