Characterization of a cysteine protease from wheat Triticum aestivum (cv. Giza 164)

Bioresource Technology

Volumn 91, Issue 3, 2004, Pages 297-304

  Fahmy, Afaf S ^a   Ali, Ahmed A ^a   Mohamed, Saleh A ^a  

^a NATIONAL RESEARCH CENTRE   (Egypt)

Author keywords

Cysteine protease; Inhibitors; Triticum aestivum; Wheat

Indexed keywords

CHROMATOGRAPHY; ENZYME INHIBITION; EXTRACTION; FILTRATION; FOOD PROCESSING; GRAIN (AGRICULTURAL PRODUCT); ION EXCHANGE; PH EFFECTS; SUBSTRATES; THERMODYNAMIC STABILITY;

FOOD INDUSTRIES;

ENZYMES;

AZO COMPOUND; AZOCASEIN; CASEIN; COBALT; CYSTEINE PROTEINASE; CYSTEINE PROTEINASE INHIBITOR; ENZYME INHIBITOR; HYDROXYMERCURIBENZOIC ACID; IODOACETIC ACID; LITHIUM ION; MAGNESIUM ION; MANGANESE; METAL ION; SOYBEAN TRYPSIN INHIBITOR; THIOL DERIVATIVE;

ARTICLE; CHEMISTRY; COMPETITIVE INHIBITION; EGYPT; ENZYME ACTIVITY; ENZYME ANALYSIS; ENZYME INHIBITION; ENZYME PURIFICATION; ENZYME REGULATION; ENZYME SPECIFICITY; ENZYME STABILITY; ENZYME SUBSTRATE; ENZYMOLOGY; EXTRACTION; FOOD INDUSTRY; GEL CHROMATOGRAPHY; GEL FILTRATION; GERMINATION; GRAIN; ION EXCHANGE CHROMATOGRAPHY; ISOELECTRIC POINT; ISOLATION AND PURIFICATION; KINETICS; METABOLISM; METHODOLOGY; MOLECULAR WEIGHT; PH; POLYACRYLAMIDE GEL ELECTROPHORESIS; PRIORITY JOURNAL; PROTEIN DEGRADATION; REPRODUCIBILITY; STORAGE; WHEAT;

ANIMALIA; GLYCINE MAX; TRITICUM; TRITICUM AESTIVUM;

EID: 0242522901     PISSN: 09608524     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0960-8524(03)00193-7     Document Type: Article

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