Dietary evaluation of pregnant adolescents during first, second and third trimester;Evaluación dietética de adolescentes embarazadas durante el primer, segundo y tercer trimestre

Archivos Latinoamericanos de Nutricion

Volumn 53, Issue 2, 2003, Pages 133-140

  Peña, Evelyn ^a   Sánchez, Armando ^a   Portillo, Zulay ^a   Solano, Liseti ^a  

^a UNIVERSIDAD DE CARABOBO   (Venezuela)

Author keywords

Adolescence; Diet; Nutritional status; Pregnancy

Indexed keywords

ASCORBIC ACID; CALCIUM; CARBOHYDRATE; FAT; FOLIC ACID; IRON; NICOTINIC ACID; PROTEIN; RETINOL; RIBOFLAVIN; THIAMINE; ZINC;

ADOLESCENT; ADOLESCENT PREGNANCY; ADULT; ANALYSIS OF VARIANCE; ANALYTIC METHOD; ARTICLE; BIRTH WEIGHT; BODY HEIGHT; BODY MASS; BODY WEIGHT; CALORIC INTAKE; CONTROLLED STUDY; DIET; ENERGY; EVALUATION; FEMALE; FIRST TRIMESTER PREGNANCY; FOOD INTAKE; HUMAN; HUMAN EXPERIMENT; LOWEST INCOME GROUP; NORMAL HUMAN; NUTRIENT; NUTRITIONAL REQUIREMENT; NUTRITIONAL STATUS; OBESITY; PATIENT CODING; PRENATAL CARE; QUESTIONNAIRE; RISK ASSESSMENT; SECOND TRIMESTER PREGNANCY; STATISTICAL ANALYSIS; THIRD TRIMESTER PREGNANCY; TIME; WEIGHT GAIN; WEIGHT REDUCTION;

ADOLESCENT; BIRTH WEIGHT; DIET; ENERGY INTAKE; FEMALE; HUMANS; INFANT, NEWBORN; LONGITUDINAL STUDIES; MICRONUTRIENTS; NUTRITIONAL STATUS; PREGNANCY; PREGNANCY IN ADOLESCENCE; PREGNANCY TRIMESTERS; PROSPECTIVE STUDIES;

EID: 0242509046     PISSN: 00040622     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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