Evaluation of NASA Foodbars as a standard diet for use in short-term rodent space flight studies

Nutrition

Volumn 19, Issue 11-12, 2003, Pages 947-954

  Tou, Janet ^a   Grindeland, Richard ^a   Barrett, Joyce ^a   Dalton, Bonnie ^a   Mandel, Adrian ^a   Wade, Charles ^a  

^a NASA AMES RESEARCH CENTER   (United States)

Author keywords

Extrusion; Foodbars; Irradiation; Nutrients; Space flight; Standard diet

Indexed keywords

AMINO ACID; SORBATE POTASSIUM; VITAMIN;

ANIMAL EXPERIMENT; ANIMAL FOOD; ANIMAL TISSUE; ARTICLE; BACTERIAL GROWTH; CATERING SERVICE; CONTROLLED STUDY; DIET; FOOD ANALYSIS; FOOD COMPOSITION; FOOD INDUSTRY; FOOD PROCESSING; FOOD STORAGE; GROWTH; IRRADIATION; MALE; MOULD; NONHUMAN; NUTRIENT CONCENTRATION; NUTRIENT CONTENT; NUTRITION; PALATABILITY; PRIORITY JOURNAL; PURIFICATION; RAT; REPRODUCTION; RODENT; SPACE FLIGHT;

ANIMALIA; BACTERIA (MICROORGANISMS); NASA; RODENTIA;

EID: 0242496232     PISSN: 08999007     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.nut.2003.08.005     Document Type: Article

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