Managing special dietary needs for food allergies in the hospitality industry; a survey based on the Coeliac disorder

International Journal of Hospitality Management

Volumn 22, Issue 4, 2003, Pages 341-351

  Towers, Neil ^a   Pratten, John ^b  

^a UNIVERSITY OF MANCHESTER   (United Kingdom)

^b MANCHESTER METROPOLITAN UNIVERSITY   (United Kingdom)

Author keywords

Coeliac disease and sourcing; Hospitality industry; Management; Special dietary needs

Indexed keywords

EID: 0242330814     PISSN: 02784319     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0278-4319(03)00066-5     Document Type: Article

References (16)

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