The effects of dietary oil and methionine on performance and egg quality of commercial laying hens during summer season

Archiv fur Geflugelkunde

Volumn 67, Issue 5, 2003, Pages 204-207

  Açikgöz, Zümrüt ^a   Ayhan, V ^b   Ozkan K ^a   Altan, Özge ^a   Altan, A ^a   Özkan, Sezen ^a   Akbas Y ^a  

^a EGE UNIVERSITY   (Turkey)

^b SULEYMAN DEMIREL UNIVERSITY   (Turkey)

Author keywords

Dietary oil; High environmental temperature; Layers; Laying performance; Methionine

Indexed keywords

GLYCINE MAX;

EID: 0242277249     PISSN: 00039098     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (18)

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