The development of a commercially viable glutamine biosensor

American Biotechnology Laboratory

Volumn 15, Issue 3, 1997, Pages 82-84

  Woodward, John R ^a   Spokane, Robert B ^a  

^a YSI Inc   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 0142235222     PISSN: 07493223     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (9)

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2. Ljunggren J, Haggstrom L. Glutamine limited fed-batch culture reduces the overflow metabolism of amino acids in myeloma cells. Cytotechnology 1992; 8:45-56.
3. Ljunggren J, Haggstrom L. Catabolic control of hybridoma cells by glucose and glutamine limited fed-batch cultures. Biotech Bioeng 1994; 44:808-18.
4. Cattaneo MV, Luong JHT, Mercille S. Monitoring glutamine in mammalian cell cultures using an amperometric biosensor. Biosens Bioelec 1992; 7:329-34.
5. Male KB, Luong JHT, Tom R, Mercille S. Novel FIA amperometric biosensor system for the determination of glutamine in cell culture systems. Enz Microb Technol 1993; 15:26-32
6. Chung H, Arnold MA, Rheil M, Murhammer DW. Simultaneous measurements of glucose, glutamine, ammonia, lactate and glutamate in aqueous solutions by near-infrared spectroscopy Appl Spectros 1996; 50(2):270-6.
7. Woodward JR, Spokane RB. Applied enzymes: biosensors. In: Godrey T, West S, eds. Industrial enzymology. London: Macmillan Press, 1996:49-59.
8. Hartman CS. Glutaminase of Escherichia coli. J Biol Chem 1968; 243:853-63.
9. Kusakabe H, Midorikawa Y, Fujushima T, Kuninaka A, Yoshino H. Purification and properties of a new enzyme, L-glutamate oxidase from Streptomyces sp. X-119-6 grown on wheat bran, Agric Biol Chem 1983; 47(6):1323-8.