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Volumn 38, Issue 4, 2003, Pages 350-363
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Effect of type of dietary fat and ethanol on hepatic leukotriene level in experimental alcoholic liver disease
a a a a a |
Author keywords
[No Author keywords available]
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Indexed keywords
ARACHIDONIC ACID DERIVATIVE;
AUTACOID;
LEUKOTRIENE B4;
LEUKOTRIENE C4;
LINOLEIC ACID;
LIPID PEROXIDE;
VEGETABLE OIL;
ALCOHOL LIVER DISEASE;
ANIMAL;
ARTICLE;
CHEMISTRY;
FAT INTAKE;
LIVER;
MALE;
METABOLISM;
RAT;
SPRAGUE DAWLEY RAT;
ANIMALS;
ARACHIDONIC ACIDS;
DIETARY FATS;
INFLAMMATION MEDIATORS;
LEUKOTRIENE B4;
LEUKOTRIENE C4;
LINOLEIC ACID;
LIPID PEROXIDES;
LIVER;
LIVER DISEASES, ALCOHOLIC;
MALE;
PLANT OILS;
RATS;
RATS, SPRAGUE-DAWLEY;
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EID: 0142228189
PISSN: 13418963
EISSN: None
Source Type: Journal
DOI: None Document Type: Article |
Times cited : (7)
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References (0)
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