Effect of caecotrophy on the fatty acid profile of rabbit meat;Effetto della ciccotrofia sul profilo acidico della carne di coniglio

Progress in Nutrition

Volumn 4, Issue 2, 2002, Pages 125-130

  Castellini, Cesare ^a   Dal Bosco, A ^a   Mugnai, C ^a  

^a UNIVERSITY OF PERUGIA   (Italy)

Author keywords

Caecotrophy; Polyunsaturated fatty acids; Rabbit

Indexed keywords

FATTY ACID;

ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ARTICLE; CONTROLLED STUDY; DIGESTION; FECES; FECES ANALYSIS; FOOD QUALITY; INGESTION; MALE; MEAT; NONHUMAN; RABBIT;

ANIMALIA; ORYCTOLAGUS CUNICULUS;

EID: 0142208176     PISSN: 11298723     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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