Evaluation of the Quality of Seer Fish (Scomberomorus commersonii) Stored in Dry Ice (Solid Carbon Dioxide)

Journal of Aquatic Food Product Technology

Volumn 12, Issue 2, 2003, Pages 61-72

  Sasi, M ^a   Jeyasekaran, G ^a   Shanmugam, S A ^a   Shakila, R Jeya ^a  

^a MADRAS VETERINARY COLLEGE   (India)

Author keywords

Dry ice; Quality; Scomberomorus commersonii; Seer fish; Shelf life; Water ice

Indexed keywords

EID: 0142169886     PISSN: 10498850     EISSN: None     Source Type: Journal    
DOI: 10.1300/J030v12n02_06     Document Type: Article

References (19)