Composition of the essential oil of Nepeta betonicifolia C.A. Meyer (Lamiaceae) from Turkey

Journal of Essential Oil Research

Volumn 15, Issue 3, 2003, Pages 200-201

  Senatore, Felice ^a   Özcan, Musa ^b  

^a UNIVERSITY OF NAPLES FEDERICO II   (Italy)

^b SELCUK UNIVERSITY   (Turkey)

Author keywords

1,8 cineole; Caryophyllene oxide; Essential oil composition; Lamiaceae; Linalool; Nepeta betonicifolia

Indexed keywords

COMPOSITION; DISTILLATION; GAS CHROMATOGRAPHY; MASS SPECTROMETRY;

HYDRODISTILLATION;

ESSENTIAL OILS;

AVES; LAMIACEAE; MAGNOLIOPHYTA; MELEAGRIS GALLOPAVO; NEPETA;

EID: 0142165666     PISSN: 10412905     EISSN: None     Source Type: Journal    
DOI: 10.1080/10412905.2003.9712113     Document Type: Article

References (10)

1. rd Ed., p. 121, Council of Europe, Strasbourg (1997).
2. C. Hedge and J. M. Lamond, In: Flora of Turkey and the East Aegean Islands. Edit., P. H. Davis, Vol. 7, p. 264. Edinburgh University Press, Edinburgh (1982).
3. G. Kokdll, M. Tanker, S. Kurucu and G. Topgu, Essential Oil Analysis of Nepeta cilicia Boiss. Flavour Fragr. J., 12, 99-101 (1997).
4. G. Kokdil, S. Kurucu and A. Yildlz, Essential oil Composition of Nepeta nuda L. ssp. nuda. Flavour Fragr. J., 13, 233-234 (1998).
5. K. H. C. Baser, T. Ózec and B. Bermcl, Composition of the Essential oil of Nepeta betonicifolia C. A. Meyer from Turkey. J. Essent. Oil Res., 13, 35-6(2001).
6. G. Kókdll, S. Kurucu and G. Topgu, Chemical Constituents of the Essential oils of Nepeta italica L. and Nepeta sulfuriflora P. H. Davis. Flavour Fragr. J., 12, 33-35 (1997).
7. G. KOkdil, S. Kurucu and G. Topgu, Composition of the Essential oil of Nepeta nuda L. spp. albiflore (Boiss.) Gams. Flavour Fragr. J., 11,167-9(1996).
8. N. W. Davies, Gas chromatographic retention indices of monoterpenes and sesquiterpenes on methyl silicone an Carbowax 20M phases. J. Chromatogr., 503,1-24 (1990).
9. R. P. Adams, Identification of Essential Oil by Ion Trap Mass Spectroscopy, Academy Press, San Diego (1989).
10. W. Jennings and T. Shibamoto, Qualitative Analysis of Flavor and Fragrance Volátiles by Glass Capillary Gas Chromatography. Academy Press, New York (1980).