Development of high-oleic, low-linolenic acid Ethiopian-mustard (Brassica carinata) germplasm

Theoretical and Applied Genetics

Volumn 107, Issue 5, 2003, Pages 823-830

  Velasco, L ^a   Nabloussi, A ^a   De Haro, A ^a   Fernandez Martinez J M ^a  

^a INSTITUTO DE AGRICULTURA SOSTENIBLE   (Spain)

Author keywords

Brassica carinata; Ethiopian mustard; Fatty acids; High oleic acid; Low linolenic acid

Indexed keywords

ORGANIC ACIDS;

GERMPLASM;

GENETIC ENGINEERING;

BRASSICA; BREEDING; CROSSES, GENETIC; ERUCIC ACIDS; ETHIOPIA; LINOLEIC ACIDS; OLEIC ACID; PLANT OILS; RECOMBINATION, GENETIC; SEEDS;

BRASSICA; BRASSICA CARINATA;

EID: 0141907682     PISSN: 00405752     EISSN: None     Source Type: Journal    
DOI: 10.1007/s00122-003-1295-z     Document Type: Article

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