Dieting is more effective in reducing weight but exercise is more effective in reducing fat during the early phase of a weight-reducing program in healthy humans

Journal of Nutritional Biochemistry

Volumn 14, Issue 9, 2003, Pages 541-549

  Tsai, Alan C ^a   Sandretto, Anita ^a   Chung, Yu Chia ^a  

^a UNIVERSITY OF MICHIGAN   (United States)

Author keywords

Body fat; Dieting; Insulin; Leptin; Physical activity; Weight loss

Indexed keywords

FAT; GLUCOSE; INSULIN; LEPTIN; LIPID; LOW DENSITY LIPOPROTEIN CHOLESTEROL; TRIACYLGLYCEROL; VERY LOW DENSITY LIPOPROTEIN CHOLESTEROL;

ADULT; ARTICLE; BODY COMPOSITION; BODY FAT; CALORIE; CHOLESTEROL BLOOD LEVEL; CONCENTRATION (PARAMETERS); CONTROLLED STUDY; DIET; DIET RESTRICTION; ENERGY; EXERCISE; FEMALE; FOLLOW UP; GLUCOSE BLOOD LEVEL; HEALTH PROGRAM; HUMAN; HUMAN EXPERIMENT; INSULIN BLOOD LEVEL; INTERMETHOD COMPARISON; LEAN BODY WEIGHT; LIPID BLOOD LEVEL; NORMAL HUMAN; PHYSICAL ACTIVITY; PROTEIN BLOOD LEVEL; TRIACYLGLYCEROL BLOOD LEVEL; WEIGHT REDUCTION;

EID: 0141737792     PISSN: 09552863     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0955-2863(03)00105-0     Document Type: Article

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