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Analyst

Volumn 128, Issue 9, 2003, Pages 1193-1199

Classification of commercial apple beverages using a minimum set of mid-IR wavenumbers selected by Procrustes rotation

(6) Andrade, J M a Gomez Carracedo M P a Fernandez E a Elbergali, A b Kubista, M b Prada, D a

a UNIVERSITY OF A CORUÑA (Spain)

b CHALMERS UNIVERSITY OF TECHNOLOGY (Sweden)

Author keywords

[No Author keywords available]

Indexed keywords

ANALYTIC METHOD; APPLE JUICE; ARTICLE; BEVERAGE; CLASSIFICATION; FOOD ANALYSIS; INFRARED SPECTROSCOPY; MULTIVARIATE ANALYSIS; REGRESSION ANALYSIS; ROTATION; SCREENING;

EID: 0141650710 PISSN: 00032654 EISSN: None Source Type: Journal
DOI: 10.1039/b305185d Document Type: Article

Times cited : (9)

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