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Macromolecular Symposia

Volumn 197, Issue , 2003, Pages 1-10

Bacterial production of PHA from lactose and cheese whey permeate

(2) Povolo, Silvana a Casella, Sergio a

a UNIVERSITY OF PADOVA (Italy)

Author keywords

Bacteria; Biopolymers; Lactose; Polyhydroxyalkanoates; Whey

Indexed keywords

BACTERIA; BIODEGRADATION; CELL CULTURE; DAIRY PRODUCTS; DNA; FERMENTATION; SUBSTRATES;

LACTOSE;

ORGANIC POLYMERS;

CARBON; DNA 16S; LACTOSE; POLY(BETA HYDROXYALKANOATE); POLYMER; UNCLASSIFIED DRUG;

BACILLUS; BACILLUS MEGATERIUM; BACTERIAL GROWTH; BACTERIAL STRAIN; BACTERIUM CULTURE; BACTERIUM ISOLATION; BIODEGRADABILITY; CHEESE; CONFERENCE PAPER; DAIRY INDUSTRY; DNA SEQUENCE; NONHUMAN; SEQUENCE ANALYSIS; SINORHIZOBIUM MELILOTI; SOIL ANALYSIS;

EID: 0141649322 PISSN: 10221360 EISSN: None Source Type: Journal
DOI: 10.1002/masy.200350701 Document Type: Conference Paper

Times cited : (63)

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