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Volumn 27, Issue SUPPL. 1, 2003, Pages 15-23
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BSE risks for humans consuming beef and beef products: How any risks are managed
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Author keywords
[No Author keywords available]
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Indexed keywords
FAT;
GELATIN;
PRION PROTEIN;
AUTOPSY;
BOVINE SPONGIFORM ENCEPHALOPATHY;
CATTLE;
COLOSTRUM;
CONSUMER;
CREUTZFELDT JAKOB DISEASE;
EPIDEMIC;
EUROPEAN UNION;
FOOD CHAIN;
FOOD CONTAMINATION;
FOOD CONTROL;
FOOD INTAKE;
FOOD SAFETY;
GOAT;
HEALTH SURVEY;
HUMAN;
INCIDENCE;
INFECTION RISK;
MEAT;
MILK;
NONHUMAN;
NOTE;
PURCHASING;
RISK ASSESSMENT;
RISK MANAGEMENT;
SCRAPIE;
SCRAPIE AGENT;
SHEEP;
SWITZERLAND;
UNITED KINGDOM;
BOS TAURUS;
BOVINAE;
CAPRA HIRCUS;
OVIS ARIES;
SCRAPIE PRION;
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EID: 0141626411
PISSN: 01657380
EISSN: None
Source Type: Journal
DOI: 10.1023/B:VERC.0000014112.84535.d2 Document Type: Note |
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Times cited : (3)
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References (0)
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