Effect of temperature on hemolymph lactate and glucose concentrations in spiny lobster Panulirus interruptus during progressive hypoxia

Journal of Experimental Marine Biology and Ecology

Volumn 296, Issue 1, 2003, Pages 71-77

  Ocampo, Lucía ^a   Patiño, Débora ^a   Ramírez, Catalina ^a  

^a CENTRO DE INVESTIGACIONES BIOLÓGICAS DEL NOROESTE   (Mexico)

Author keywords

Critical oxygen point; Hypoxia; Metabolic fuels; Normoxia; Post branchial hemolymph; Pre branchial hemolymph; Red lobster; Temperature

Indexed keywords

LOBSTER;

EUNEPHROPS BAIRDII; PANULIRUS INTERRUPTUS; PONTOPHILUS SPINOSUS; SPINY;

EID: 0141501428     PISSN: 00220981     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0022-0981(03)00317-4     Document Type: Article

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