-
1
-
-
0003658741
-
-
Acribia, Zaragoza, Spain
-
H.D. Belitz and W. Grosch. Química de los Alimentos, 2nd ed. Acribia, Zaragoza, Spain, 1988, pp 133-34.
-
(1988)
Química de los Alimentos, 2nd Ed.
, pp. 133-134
-
-
Belitz, H.D.1
Grosch, W.2
-
2
-
-
2842529263
-
-
Interamericana, Mexico
-
L. Anderson, M.V. Dibble, P.R. Turkki, H.S. Mitchell, and H.J. Rynbergen. Nutrición y Dieta, 17th ed. Interamericana, Mexico, 1987, p 37.
-
(1987)
Nutrición y Dieta, 17th Ed.
, pp. 37
-
-
Anderson, L.1
Dibble, M.V.2
Turkki, P.R.3
Mitchell, H.S.4
Rynbergen, H.J.5
-
5
-
-
0001043580
-
Densitometric determination of triglycerides separated by reversed phase thin-layer chromatography. Application to natural oils
-
D. Chobanov, B. Amidzhin, and B. Nikolova-Damyanova. Densitometric determination of triglycerides separated by reversed phase thin-layer chromatography. Application to natural oils. Riv. Ital. Sostanze Grasse. LXVIII: 357-62 (1991).
-
(1991)
Riv. Ital. Sostanze Grasse.
, vol.68
, pp. 357-362
-
-
Chobanov, D.1
Amidzhin, B.2
Nikolova-Damyanova, B.3
-
6
-
-
2842613686
-
Fatty constituents in the fruits of Brucea
-
N. Fukamiya, M. Okano, K. Tagahara, Y. Muramoto, and K.H. Lee. Fatty constituents in the fruits of Brucea Javanica. Clin. Pharm. J. 42: 73-81 (1990).
-
(1990)
Javanica. Clin. Pharm. J.
, vol.42
, pp. 73-81
-
-
Fukamiya, N.1
Okano, M.2
Tagahara, K.3
Muramoto, Y.4
Lee, K.H.5
-
7
-
-
0040467147
-
Analysis of the triglycerides of some vegetable oils
-
M. Farines, R. Souller, and J. Souller. Analysis of the triglycerides of some vegetable oils. J. Chem. Educ. 65: 464-66 (1988).
-
(1988)
J. Chem. Educ.
, vol.65
, pp. 464-466
-
-
Farines, M.1
Souller, R.2
Souller, J.3
-
8
-
-
0642345337
-
Separación de las clases de lípidos neutros de polen apícola mediante cromatografía líquida de alta resolución (HPLC)
-
S. Muniategui, M.T. Sancho, J. López, J.F. Huidobro, and J. Simal. Separación de las clases de lípidos neutros de polen apícola mediante cromatografía líquida de alta resolución (HPLC). Grasas y Aceites 42: 277-80. (1991).
-
(1991)
Grasas y Aceites
, vol.42
, pp. 277-280
-
-
Muniategui, S.1
Sancho, M.T.2
López, J.3
Huidobro, J.F.4
Simal, J.5
-
9
-
-
0022162601
-
The use of HPLC to separate triglycerides in confectionery fats using ultra violet detection
-
W.P. Edwards. The use of HPLC to separate triglycerides in confectionery fats using ultra violet detection. J. Liq. Chromatogr. 8: 2625-40. (1985).
-
(1985)
J. Liq. Chromatogr.
, vol.8
, pp. 2625-2640
-
-
Edwards, W.P.1
-
10
-
-
0006491690
-
Separation of lipophilic fractions by high-performance liquid chromatography
-
B.P. Lapin, N.A. Pisareva, T.E. Rutsova, and M.L. Jakevich. Separation of lipophilic fractions by high-performance liquid chromatography. J. Chromatogr. 365: 229-35. (1986).
-
(1986)
J. Chromatogr.
, vol.365
, pp. 229-235
-
-
Lapin, B.P.1
Pisareva, N.A.2
Rutsova, T.E.3
Jakevich, M.L.4
-
11
-
-
0022556364
-
Separation of lipid classes by high-performance liquid chromatography with the "mass detector"
-
W. Christie. Separation of lipid classes by high-performance liquid chromatography with the "mass detector". J. Chromatogr. 361: 396-99. (1986).
-
(1986)
J. Chromatogr.
, vol.361
, pp. 396-399
-
-
Christie, W.1
-
12
-
-
0013332814
-
Triglyceride content of supercritical carbon dioxide extracted fractions of beef fat
-
J.A. Merkle and D.K. Larick. Triglyceride content of supercritical carbon dioxide extracted fractions of beef fat. J. Food Sci. 58: 1237-40. (1993).
-
(1993)
J. Food Sci.
, vol.58
, pp. 1237-1240
-
-
Merkle, J.A.1
Larick, D.K.2
-
13
-
-
2842615946
-
Determination des mono- et diglycerides par chromatographie liquide à haute performance (HPLC)
-
E. Martin, M. Duret, and J. Vogel. Determination des mono- et diglycerides par chromatographie liquide à haute performance (HPLC). Trav. Chim. Aliment. Hyg. 79: 406-12. (1988).
-
(1988)
Trav. Chim. Aliment. Hyg.
, vol.79
, pp. 406-412
-
-
Martin, E.1
Duret, M.2
Vogel, J.3
-
14
-
-
0021839562
-
High-performance liquid chromatographic technique for the separation of lipid classes
-
A.S. Ritchie and M.H. Jee. High-performance liquid chromatographic technique for the separation of lipid classes. J. Chromatogr. 329: 273-80. (1985).
-
(1985)
J. Chromatogr.
, vol.329
, pp. 273-280
-
-
Ritchie, A.S.1
Jee, M.H.2
-
15
-
-
0027280359
-
Characterisation of Nigerian citrus seed oils
-
K. Ajewole and A. Adeyeye. Characterisation of Nigerian citrus seed oils. Food Chem. 47: 77-78. (1993).
-
(1993)
Food Chem.
, vol.47
, pp. 77-78
-
-
Ajewole, K.1
Adeyeye, A.2
-
16
-
-
0026122594
-
Identification of conjugated fatty acids in the seed oil of Acioa edulis (Prance) syn. Couepia edulis (Chrysobalanaceae)
-
V. Spitzer, F. Marx, J.G.S. Maia, and K. Pfeilsticker. Identification of conjugated fatty acids in the seed oil of Acioa edulis (Prance) syn. Couepia edulis (Chrysobalanaceae). J. Am. Oil Chem. Soc. 68: 183-89. (1991).
-
(1991)
J. Am. Oil Chem. Soc.
, vol.68
, pp. 183-189
-
-
Spitzer, V.1
Marx, F.2
Maia, J.G.S.3
Pfeilsticker, K.4
-
17
-
-
0019300258
-
Subcommitee on enviromental analytical chemistry. Guidelines for data adquisition and data quality evaluation in enviromental chemistry
-
American Chemical Society (ACS). Subcommitee on enviromental analytical chemistry. Guidelines for data adquisition and data quality evaluation in enviromental chemistry. Anal. Chem. 52: 2242-49. (1980)
-
(1980)
Anal. Chem.
, vol.52
, pp. 2242-2249
-
-
|