메뉴 건너뛰기




Volumn 29, Issue 2, 1999, Pages 177-183

Calorific losses in maize in relation to colonisation by isolates of aspergillus ochraceus under different environmental conditions

Author keywords

Aspergillus ochraceus; Calorific value; Fungal spoilage; Maize; Temperature; Water activity

Indexed keywords

ASPERGILLUS; ASPERGILLUS OCHRACEUS; FUNGI; ZEA MAYS;

EID: 0043281111     PISSN: 07335210     EISSN: None     Source Type: Journal    
DOI: 10.1006/jcrs.1998.0231     Document Type: Article
Times cited : (3)

References (28)
  • 2
    • 0042928896 scopus 로고
    • Economics of grain storage
    • D.S. Jayas, N.D.G. White and W.E. Muir, eds, Marcel Dekker, New York
    • Sode, O.J., Mazoud, F. and Troude, F. Economics of grain storage. In 'Stored-Grain Ecosystems', (D.S. Jayas, N.D.G. White and W.E. Muir, eds), Marcel Dekker, New York (1995) pp 101-122.
    • (1995) Stored-grain Ecosystems , pp. 101-122
    • Sode, O.J.1    Mazoud, F.2    Troude, F.3
  • 3
    • 0042928889 scopus 로고
    • Food losses through energy transfer from cereal grain to stored-product insects
    • UN University
    • Sinha, R.N. Food losses through energy transfer from cereal grain to stored-product insects. Food Nutrition Bulletin (UN University) 4 (1982) 13-20.
    • (1982) Food Nutrition Bulletin , vol.4 , pp. 13-20
    • Sinha, R.N.1
  • 4
    • 0042928893 scopus 로고
    • The stored-grain ecosystem
    • D.S. Hayas, N.D.G. White and W.E. Muir, eds, Marcel Dekker, New York
    • Sinha, R.N. The stored-grain ecosystem. In 'Stored-Grain Ecosystems', (D.S. Hayas, N.D.G. White and W.E. Muir, eds), Marcel Dekker, New York (1995) pp 1-32.
    • (1995) Stored-grain Ecosystems , pp. 1-32
    • Sinha, R.N.1
  • 5
    • 0024250657 scopus 로고
    • Bioenergetics of the larger grain borer Prostephanus truncatus (Horn) (Coleoptera:Bostrichidae), feeding on corn
    • Demianyk, C.J. and Sinha, R.N. Bioenergetics of the larger grain borer Prostephanus truncatus (Horn) (Coleoptera:Bostrichidae), feeding on corn. Annals of the Entomological Society of America 81 (1988) 449-459.
    • (1988) Annals of the Entomological Society of America , vol.81 , pp. 449-459
    • Demianyk, C.J.1    Sinha, R.N.2
  • 6
    • 0041425686 scopus 로고
    • Changes in caloric value of linum usitatissimum L. Due to seed borne fungi
    • Prasad, T. and Prasad, R.B. Changes in caloric value of Linum usitatissimum L. due to seed borne fungi. Biology Bulletin of India 4 (1982) 136-139.
    • (1982) Biology Bulletin of India , vol.4 , pp. 136-139
    • Prasad, T.1    Prasad, R.B.2
  • 11
    • 0019951760 scopus 로고
    • Production of ochratoxin A in barley by Aspergillus ochraceus and Penicillium viridicatum: Effect of fungal growth, time, temperature, and inoculum size
    • Häggblom, P. Production of ochratoxin A in barley by Aspergillus ochraceus and Penicillium viridicatum: effect of fungal growth, time, temperature, and inoculum size. Applied and Environmental Microbiology 43 (1982) 1205-1207.
    • (1982) Applied and Environmental Microbiology , vol.43 , pp. 1205-1207
    • Häggblom, P.1
  • 12
    • 0009266887 scopus 로고
    • Growth and ochratoxin production of Aspergillus alutaceus on seed of wheat and rapeseed cultivars
    • Madhyastha, M.S., Marquardt, R.R. and Frohlich, A.A. Growth and ochratoxin production of Aspergillus alutaceus on seed of wheat and rapeseed cultivars. Canadian Journal of Plant Science 73 (1993) 163-166.
    • (1993) Canadian Journal of Plant Science , vol.73 , pp. 163-166
    • Madhyastha, M.S.1    Marquardt, R.R.2    Frohlich, A.A.3
  • 13
    • 0001254197 scopus 로고
    • Ochratoxin A production by some fungal species in relation to water activity and temperature
    • Northolt, M.D., van Egmond, H.P. and Paulsch, W.E. Ochratoxin A production by some fungal species in relation to water activity and temperature. Journal of Food Protection 42 (1979) 485-490.
    • (1979) Journal of Food Protection , vol.42 , pp. 485-490
    • Northolt, M.D.1    Van Egmond, H.P.2    Paulsch, W.E.3
  • 16
    • 0029585910 scopus 로고
    • Water activity, temperature, and pH effects on growth of Fusarium moniliforme and Fusarium proliferatum isolates from maize
    • Marin, S., Sanchis, V. and Magan, N. Water activity, temperature, and pH effects on growth of Fusarium moniliforme and Fusarium proliferatum isolates from maize. Canadian Journal of Microbiology 41 (1995) 1063-1070.
    • (1995) Canadian Journal of Microbiology , vol.41 , pp. 1063-1070
    • Marin, S.1    Sanchis, V.2    Magan, N.3
  • 17
    • 85030076979 scopus 로고    scopus 로고
    • Impact of Fusarium moniliforme and F. Proliferatum colonisation of maize on calorific losses and fumonisin production under different environmental conditions
    • in press
    • Marin, S., Homedes, V., Sanchis, V., Ramos, A.J. and Magan, N. Impact of Fusarium moniliforme and F. Proliferatum colonisation of maize on calorific losses and fumonisin production under different environmental conditions. Journal of Stored Products Research (in press).
    • Journal of Stored Products Research
    • Marin, S.1    Homedes, V.2    Sanchis, V.3    Ramos, A.J.4    Magan, N.5
  • 18
    • 0001066364 scopus 로고
    • Energy budget for Oryzaephilus surinamensis (Coleoptera: Cucujudae) feeding on rolled oats
    • White, N.D.G. and Sinha, R.N. Energy budget for Oryzaephilus surinamensis (Coleoptera: Cucujudae) feeding on rolled oats. Environmental Entomology 10 (1981) 320-326.
    • (1981) Environmental Entomology , vol.10 , pp. 320-326
    • White, N.D.G.1    Sinha, R.N.2
  • 19
    • 0031952976 scopus 로고    scopus 로고
    • Ecological determinants for germination and growth of some Aspergillus and Penicillium spp. from maize grain
    • Marin, S., Sanchis, V., Sáenz, R., Ramos, A.J., Vinas, I. and Magan, N. Ecological determinants for germination and growth of some Aspergillus and Penicillium spp. from maize grain. Journal of Applied Microbiology 84 (1998) 25-36.
    • (1998) Journal of Applied Microbiology , vol.84 , pp. 25-36
    • Marin, S.1    Sanchis, V.2    Sáenz, R.3    Ramos, A.J.4    Vinas, I.5    Magan, N.6
  • 20
    • 0041425680 scopus 로고
    • Estimation of fungal contamination of cereal grains as determined by measuring glucosamine concentration
    • Rotter, R.G., Frohlich, A.A. and Mills, P.A. Estimation of fungal contamination of cereal grains as determined by measuring glucosamine concentration. Canadian Journal of Animal Science 69 (1989) 235-245.
    • (1989) Canadian Journal of Animal Science , vol.69 , pp. 235-245
    • Rotter, R.G.1    Frohlich, A.A.2    Mills, P.A.3
  • 23
    • 0020145479 scopus 로고
    • Intergranular carbon dioxide as an indicator of biological activity associated with the spoilage of stored wheat
    • White, N.D.G., Sinha, R.N. and Muir, W.E. Intergranular carbon dioxide as an indicator of biological activity associated with the spoilage of stored wheat. Canadian Agricultural Engineering 24 (1982) 35-42.
    • (1982) Canadian Agricultural Engineering , vol.24 , pp. 35-42
    • White, N.D.G.1    Sinha, R.N.2    Muir, W.E.3
  • 24
    • 0002857899 scopus 로고
    • Storage of high moisture corn: Fungal growth and dry matter loss
    • Seitz, L.M., Sauer, D.B. and Mohr, H.E. Storage of high moisture corn: fungal growth and dry matter loss. Cereal Chemistry 59 (1982) 100-105.
    • (1982) Cereal Chemistry , vol.59 , pp. 100-105
    • Seitz, L.M.1    Sauer, D.B.2    Mohr, H.E.3
  • 25
    • 0000464175 scopus 로고
    • Respiration and losses in stored wheat under different environmental conditions
    • E. Highley, E.J. Wright, H.J. Banks and B.R. Champ, eds, CAB International
    • Lacey, J., Hamer, A. and Magan, N. Respiration and losses in stored wheat under different environmental conditions. In 'Stored Product Production', (E. Highley, E.J. Wright, H.J. Banks and B.R. Champ, eds), CAB International (1994) pp 1007-1013.
    • (1994) Stored Product Production , pp. 1007-1013
    • Lacey, J.1    Hamer, A.2    Magan, N.3
  • 26
    • 0042928886 scopus 로고
    • Storage and preservation of cereal grains
    • Y. Pomeranz, ed., American Association of Cereal Chemists. St. Paul, MN
    • Hall, C.W. and Dean, P.E. Storage and preservation of cereal grains. In 'Cereals 78: Better Nutrition for the World's Millions', (Y. Pomeranz, ed.), American Association of Cereal Chemists. St. Paul, MN (1978) pp 223-243.
    • (1978) Cereals 78: Better Nutrition for the World's Millions , pp. 223-243
    • Hall, C.W.1    Dean, P.E.2
  • 28
    • 0000692478 scopus 로고
    • Mould growth and carbon dioxide production during storage of high moisture corn
    • Fernandez, A., Stroshine, R. and Tuite, J. Mould growth and carbon dioxide production during storage of high moisture corn. Cereal Chemistry 62 (1985) 137-143.
    • (1985) Cereal Chemistry , vol.62 , pp. 137-143
    • Fernandez, A.1    Stroshine, R.2    Tuite, J.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.