SCOPUS 정보 검색 플랫폼

Journal of the American Dietetic Association

Volumn 103, Issue 7, 2003, Pages 880-883

Evaluation of the South Carolina Seniors Farmers' Market Nutrition Education Program

(3) Kunkel, Mary Elizabeth a Luccia, Barbara a Moore, Archie C a

a CLEMSON UNIVERSITY (United States)

Author keywords

[No Author keywords available]

Indexed keywords

AGED; ARTICLE; CATERING SERVICE; DIET; EDUCATION; ELDERLY CARE; EVALUATION; FEMALE; FRUIT; HEALTH CARE QUALITY; HUMAN; MALE; NUTRITION; POVERTY; UNITED STATES; VEGETABLE;

AGED; DIET SURVEYS; FEMALE; FOOD SERVICES; FRUIT; HEALTH SERVICES FOR THE AGED; HUMANS; MALE; NUTRITION PHYSIOLOGY; POVERTY; PROGRAM EVALUATION; SOUTH CAROLINA; VEGETABLES;

EID: 0043209648 PISSN: 00028223 EISSN: None Source Type: Journal
DOI: 10.1016/S0002-8223(03)00379-1 Document Type: Article

Times cited : (48)

References (8)

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- (1993) Seeds of Change: Strategies for Food Security in the Inner City The Community Food Security Coalition of the UCLA
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2
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- UK: Ecologic Books
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- (1998) Farmer's Markets: An American Success Story Bath
- Festing, H.¹

3
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- (1995) Farmers' Markets and Rural Economic Development Farming Alternatives Program
- Hilchey, D.¹ Lyson, T.² Gillespie, G.³

4
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- Available at Accessed
- United States Department of Agriculture, Food and Nutrition Services. Senior Farmers Market Nutrition Pilot Program. Available at (May 8, 2002). http://www.fns.usda.gov/wic/SeniorFMNP/SFMNPmenu.htm Accessed
- (2002) Senior Farmers Market Nutrition Pilot Program
- United States Department of Agriculture, Food and Nutrition Services,¹

5
- 0028711169
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6
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- (2001) J Am Diet Assoc , vol.101 , pp. 195-202
- Anderson, J.¹ Bybee, D.² Brown, R.³ McLean, D.⁴ Garcia, E.⁵ Breer, M.⁶ Schillo, B.⁷

7
- 0007037905
- An evaluation of the Connecticut Farmers' Market Coupon Program
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8
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- Evaluation of a farmers' market nutrition curriculum for participants of the Butte county special supplemental nutrition program for women, infants, and children
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.