Moisture sorption isotherms of cereals at different temperatures

Nahrung - Food

Volumn 44, Issue 2, 2000, Pages 107-109

  Ertugay, M F ^a   Certel, M ^a  

^a ATATÜRK UNIVERSITY   (Turkey)

Author keywords

[No Author keywords available]

Indexed keywords

ADSORPTION; ARTICLE; CEREAL; CHEMISTRY; HUMIDITY; TEMPERATURE; THERMODYNAMICS;

ADSORPTION; CEREALS; HUMIDITY; TEMPERATURE; THERMODYNAMICS;

EID: 0043185931     PISSN: 0027769X     EISSN: None     Source Type: Journal    
DOI: 10.1002/(sici)1521-3803(20000301)44:2<107::aid-food107>3.3.co;2-6     Document Type: Article

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