Adult coeliac patients do tolerate large amounts of oats

European Journal of Clinical Nutrition

Volumn 57, Issue 1, 2003, Pages 163-169

  Størsrud, Stine ^a   Olsson, M ^a   Arvidsson Lenner, R ^a   Nilsson, L A ^a   Nilsson, O ^a   Kilander, A ^a  

^a SAHLGRENSKA UNIVERSITY HOSPITAL   (Sweden)

Author keywords

Coeliac disease; Gluten free diet; Malabsorption; Nutrition; Oats; Small intestine

Indexed keywords

ANTIBODY; GLUTEN;

ADULT; AGE; AGED; ANTIBODY DETECTION; ARTICLE; BLOOD SAMPLING; BODY HEIGHT; BODY WEIGHT; CELIAC DISEASE; CLINICAL ARTICLE; CONTROLLED STUDY; DIETARY INTAKE; DIGESTIVE SYSTEM FUNCTION DISORDER; FEMALE; FOOD INTAKE; GLUTEN FREE DIET; HISTOPATHOLOGY; HUMAN; INTERVIEW; INTESTINE BIOPSY; INTESTINE ENDOSCOPY; MALE; MEDICAL RECORD; NUTRITIONAL STATUS; OAT; PATIENT COMPLIANCE; REMISSION; SEROLOGY; SMALL INTESTINE; SYMPTOMATOLOGY; TELEPHONE; TIME; WHEAT;

ADULT; AGED; ANTIBODIES; AVENA SATIVA; BODY WEIGHT; CELIAC DISEASE; FEMALE; GLUTEN; HUMANS; INTESTINAL MUCOSA; MALE; MIDDLE AGED; NUTRITIONAL STATUS; PATIENT COMPLIANCE;

AVENA; TRITICUM AESTIVUM;

EID: 0042999402     PISSN: 09543007     EISSN: None     Source Type: Journal    
DOI: 10.1038/sj.ejcn.1601525     Document Type: Article

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