Aspergillus caelatus, A new species in section Flavi

Mycotaxon

Volumn 61, Issue , 1997, Pages 185-191

  Horn, Bruce W ^a  

^a NATIONAL PEANUT RESEARCH LABORATORY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 0042983177     PISSN: 00934666     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (10)

1. Christensen, M. 1981. A synoptic key and evaluation of the species in the Aspergillus flavus group. Mycologia 73: 1056-1084.
2. Cook, P. E., and G. Campbell-Platt. 1994. Aspergillus and fermented foods. Pp. 171-188. In: The genus Aspergillus: from taxonomy and genetics to industrial application. Eds., K. A. Powell, A. Renwick, and J. F. Peberdy. Plenum Press, New York.
3. Eaton, D. L., and J. D. Groopman, eds. 1994. The toxicology of aflatoxins: human health, veterinary, and agricultural significance. Academic Press, San Diego, California. 544 pp.
4. Gams, W., M. Christensen, A. H. Onions, J. I. Pitt, and R. A. Samson. 1985. Infrageneric taxa of Aspergillus. Pp. 55-62. In: Advances in Penicillium and Aspergillus systematics. Eds., R. A. Samson and J. I. Pitt. Plenum Press, New York.
5. Horn, B. W., and R. L. Greene. 1995. Vegetative compatibility within populations of Aspergillus flavus, A. parasiticus, and A. tamarii from a peanut field. Mycologia 87: 324-332.
6. Horn, B. W., R. L. Greene, and J. W. Dorner. 1995. Effect of corn and peanut cultivation on soil populations of Aspergillus flavus and A. parasiticus in southwestern Georgia. Appl. Environm. Microbiol. 61: 2472-2475.
7. Horn, B. W., R. L. Greene, V. S. Sobolev, J. W. Dorner, J. H. Powell, and R. C. Layton. 1996. Association of morphology and mycotoxin production with vegetative compatibility groups in Aspergillus flavus, A. parasiticus, and A. tamarii. Mycologia 88: 574-587.
8. Kornerup, A., and J. H. Wanscher. 1978. Methuen handbook of colour. 3rd ed. Eyre Methuen, London, United Kingdom. 252 pp.
9. Kozakiewicz, Z. 1994. Aspergillus. Pp. 575-616. In: Foodborne disease handbook. Diseases caused by viruses, parasites, and fungi. Vol. 2. Eds., Y. H. Hui, J. R. Gorham, K. D. Murrell, and D. O. Cliver. Marcel Dekker, Inc., New York.
10. Raper, K. B., and D. I. Fennell. 1965. The genus Aspergillus. Williams and Wilkins Co., Baltimore, Maryland. 686 pp.