Occurrence of Salmonella sp in finishing pigs in Rio Grande do Sul, Brazil;Ocorrência de Salmonella sp em suínos de terminação no Rio Grande do Sul

Pesquisa Veterinaria Brasileira

Volumn 22, Issue 3, 2002, Pages 104-108

  Weiss, Lúcia H N ^a   Nonig, Ricardo B ^a   Cardoso, Marisa ^a   Da Costa, Marisa ^a  

^a FEDERAL UNIVERSITY OF RIO GRANDE DO SUL   (Brazil)

Author keywords

Antibiogram; Feces; Lymph nodes; Salmonella; Serotypes; Swine

Indexed keywords

STREPTOMYCIN; SULFONAMIDE; TETRACYCLINE;

ANTIBIOTIC RESISTANCE; ARTICLE; BACTERIAL STRAIN; BACTERIUM CONTAMINATION; BACTERIUM IDENTIFICATION; BACTERIUM ISOLATION; FECES ANALYSIS; HERD; MESENTERY LYMPH NODE; MICROBIAL SENSITIVITY TEST; NONHUMAN; SALMONELLOSIS; SAMPLING; SCREENING TEST; SEROTYPE;

ANIMALIA; BACTERIA (MICROORGANISMS); SALMONELLA; SUS SCROFA;

EID: 0042766981     PISSN: 0100736X     EISSN: None     Source Type: Journal    
DOI: 10.1590/s0100-736x2002000300003     Document Type: Article

References (30)

1. Alves J.C., lázaro N.S. & Hofer E. 1994. Salmonella sp. em linfonodos de suínos normais abatidos no estado do Rio de Janeiro. Revta Bras. Med. Vet. 16 (4):172-176.
2. Bahson B.P. & Fedorka-Cray P.J. 1999. The association of antimicrobial resistance pattern and reported usage of antimicrobials in comercial growing pig production, p. 240-241. In: 3rd Symposium on the Epidemiology and Control of Salmonella in Pork, Washington DC, USA.
3. Barcellos D.E.S.N., Guizzardi I.I. & Fallavena L.C.B. 1980. Freqüência e causa de diarréias bacterianas has zonas criatórias do Vale do Taquari e Missões, RS. Boletim IPVDF, Porto Alegre, 7:27-37.
4. Barcellos D.E.S.N., Rodrigues N.C., Migliavacca F., Oliveira S.J. & Borowski S.M. 1984. Ocorrência da salmonelose septicêmica em suínos no período neonatal, p. 29. In: I Congresso Nacional de Veterinários Especialistas em Suínos, Curitiba, PR.
5. Barry AL.& Thornsberry C. 1985. Susceptibility tests: Diffusion test procedures, p. 978-977. In: Lennette E.H., Balows A., Hausler W.J. & Shadomy H.J. (ed.) Manual of Clinical Microbiology. 4th ed., ASM, Washington DC, USA.
6. Baum D.H., Harris D.L., Nielsen B. & Fedorka-Cray P.J. 1998. Epidemiologic studies of Salmonella in swine using culture and ELISA, p. 75. In: 15th IPVS Congress, Birmingham, Inglaterra.
7. Beloeil P.A., Eveno E., Gerault P., Fravalo P., Rose V. & Madec F. 1999. An exploratory study about contamination of pens of finishing pigs by ubiquitous Salmonella, p. 101-105. In: 3rd Symposium on the Epidemiology and Control of Salmonella in Pork, Washington DC, USA.
8. Berends B.R., Urlings J.M.A. & Snijders F. 1996. Identification and quantification of risk factors in animal manegement and transport regarding Salmonella spp. in pigs. Int. J. Food Microbiol. 30:37-53.
9. Bush E.J., Wagner B. & Fedorka-Cray P.J. 1999. Risk factors associated with shedding of Salmonella by U.S. finishing hogs, p. 141-152. In: 3rd Symposium on the Epidemiology and Control of Salmonella in Pork, Washington DC, USA.
10. Carlson A.R. & Blaha T. 1998. On farm Salmonella control procedures - What is known? Investigations into zoonotic Salmonella in Minnesota, p. 141-152. In: Swine Disease Conference for Swine Practitioners, Ames, USA.
11. Carlson A.R. & Blaha T. 1999. Investigation into the infection-contamination-infection cycle of zoonotic Salmonella on swine farms: investigation of the simultaneous occurrence os Salmonella in animals and their environment on two selected Minnesota swine farms, p. 119-122. In: 3rd Symposium on the Epidemiology and Control of Salmonella in Pork, Washington DC, USA.
12. Costa G.A., Hofer E., Costa M., Silva J., Santos J. & Doria J. 1972. Sobre o isolamento de salmonelas de gânglios linfáticos de suínos abatidos no matadouro da cidade de Salvador, Bahia. Mem. Inst. Oswaldo Cruz 70:417-431.
13. Davies P.R. & Funk J.A. 1999. Epidemiology and control of Salmonella in pork - some of questions, p. 1-11. In: 3rd Symposium on the Epidemiology and Control of Salmonella in Pork, Washington DC, USA.
14. Fedorka-Cray P.J. 1996. The connection between Salmonella, swine, and food safety, p. 25-45. In: George A. Young Conference, USA.
15. Fedorka-Cray P.J. & Gray J.T. 1996. Current state of Salmonella in swine, p. 15-26. In: The Allen D. Leman Swine Conference, Minnesota, USA.
16. Fedorka-Cray P.J., Dagartz L.A., Thomas L.A. & Gray J.T. 1998. Survey of Salmonella serotypes in feedlot cattle. J. Food Prot. 61:525-530.
17. Ferraz I.B.F., Reis R., Carvalho C.M.M.P., Figueiredo F.A.M. & Nascimento, E.F. 1984. Aspectos clínicos e bacteriológicos da forma enterocolítica da salmonelose suína em Minas Gerais, p. 30-31. In: I Congresso Nacional de Veterinários Especialistas em Suínos, Curitiba, PR.
18. Fialho E.T., Sobestiansky J., Brito J.R.F., Bellaver C. & Wentz, I. 1985. Composição química e ocorrência de Salmonella em alimentos e concentrados utilizados em ração de suínos. Pesq. Agropec. Bras. 20(3):377-384.
19. Gelli D.S., Jakabi M. & Sakata H. 1998. Salmonelas isoladas de alimentos no período de 1985-1996 no estado de São Paulo, Brasil, p. 105. In: V Congresso Latino-Americano de Microbiologia e Higiene de Alimentos, Águas de Lindóia, SP.
20. Hirsh D.C. 1990. Salmonella, p.110-115. In: Biberstein E.L. & Zee Y.C. (ed.) Review of Veterinary Microbiology. Blackwell, Orlando, USA.
21. Hurd H.S., Schlosser W.D. & Ebel E.D. 1999. The effect of intermittent shedding on prevalence estimation in populations, p. 57-62. In: 3rd Symposium on the Epidemiology and Control of Salmonella in Pork, Washington DC, USA.
22. Langenegger C.H. & Langenegger J. 1975. Surtos de salmonelose por Salmonella typhisuis em suínos no estado do Rio de Janeiro. Pesq. Agropec. Bras., Sér. Vet., 10:111-114.
23. Langenegger C.H., Alfinito J. & Langenegger J. 1983. Salmonelas isoladas de suínos de abate do estado do Pará. Pesq. Vet. Bras. 3(3):91-94.
24. Nielsen B. & Baggesen D.L. 1997. Update on laboratory diagnosis of subclinical Salmonella infection in pigs, p. 19-25. In: 2nd Symposium on the Epidemiology and Control of Salmonella in Pork, Copenhagen, Dinamarca.
25. Neiva C. 1946. Incidência de salmonelas em suínos, p. 430-435. In: 3° Congresso Brasileiro de Veterinária, Porto Alegre, RS.
26. Tielen M.J.M., Van Schie F.W., Van der Wolf P.J., Elbers A.R.J., Koppens J.M.C.C. & Wolbers W.B. 1997. Risk factors and control measures for subclinical Salmonella infection of pig herds, p. 32-35. In: 2nd Symposium on the Epidemiology and Control of Salmonella in Pork, Copenhagen, Dinamarca.
27. Wilcock B.P. & Schwartz K.J. 1993. Salmonellosis, p. 570-583. In: Leman, A.D., Straw B.E., Mengeling W.L., D'Allaire S. & Taylor D.J. (ed.) Diseases of Swine. 7th ed. Iowa State University, Ames, USA.
28. Williams L.P. & Newell K.W. 1970. Salmonella excretion in joy-riding pig. Am. J. Public Health 60(5):926-929.
29. Wray C.W. & Sojka W.J. 1977. Reviews of the progress of dairy science: bovine salmonellosis. J. Dairy Sci. 44:383-425.
30. Wray C. Davies R.H., Jones Y. & Chappel S. 1997. Antibiotic resistance and Salmonella infection in pigs in Great Britain, p. 247-250. In: 2nd Symposium on the Epidemiology and Control of Salmonella in Pork, Copenhagen, Dinamarca.