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Volumn 20, Issue 1, 2002, Pages 46-48
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Determination of organic acids in fermentation broth of spiramycin by high performance liquid chromatography
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Author keywords
[No Author keywords available]
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Indexed keywords
ACETIC ACID;
BUTYRIC ACID;
PROPIONIC ACID;
PROPIONIC ACID DERIVATIVE;
SPIRAMYCIN;
ARTICLE;
FERMENTATION;
HIGH PERFORMANCE LIQUID CHROMATOGRAPHY;
METHODOLOGY;
ACETIC ACID;
BUTYRIC ACID;
CHROMATOGRAPHY, HIGH PRESSURE LIQUID;
FERMENTATION;
PROPIONIC ACIDS;
SPIRAMYCIN;
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EID: 0042730332
PISSN: 10008713
EISSN: None
Source Type: Journal
DOI: None Document Type: Article |
Times cited : (5)
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References (0)
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