Buyer preferences for durum wheat: A stated preference approach

International Food and Agribusiness Management Review

Volumn 3, Issue 3, 2000, Pages 353-366

  Lee, Mimi ^a   Lerohl, Mel ^a   Unterschultz, James ^a  

^a UNIVERSITY OF ALBERTA   (Canada)

Author keywords

[No Author keywords available]

Indexed keywords

TRITICUM AESTIVUM; TRITICUM TURGIDUM SUBSP. DURUM;

EID: 0042412383     PISSN: 15592448     EISSN: None     Source Type: Journal    
DOI: 10.1016/s1096-7508(01)00053-2     Document Type: Article

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