Acceptance of golden rice in the Philippine 'rice bowl' [3]

Nature Biotechnology

Volumn 21, Issue 9, 2003, Pages 971-972

  Chong, Mark ^a  

^a Department of Obstetrics Gynecology   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ALPHA CAROTENE; CAROTENOID;

AGRICULTURAL WORKER; CONSUMER; CROP PRODUCTION; FOOD BIOTECHNOLOGY; LETTER; MARKETING; NONHUMAN; PHILIPPINES; PLANT DISEASE; PRIORITY JOURNAL; RETINOL DEFICIENCY; RICE; SOUTHEAST ASIA; TRANSGENE;

AGRICULTURE; BIOTECHNOLOGY; FOOD, GENETICALLY MODIFIED; ORYZA SATIVA; PHILIPPINES; PLANTS, GENETICALLY MODIFIED; PUBLIC OPINION; PUBLIC POLICY; RECOMBINANT PROTEINS; TECHNOLOGY ASSESSMENT, BIOMEDICAL; VITAMIN A;

EID: 0042360431     PISSN: 10870156     EISSN: None     Source Type: Journal    
DOI: 10.1038/nbt0903-971     Document Type: Letter

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