Policy on Characterization of Antibodies Used in Immunochemical Methods of Analysis for Mycotoxins and Phycotoxins

Journal of AOAC International

Volumn 86, Issue 4, 2003, Pages 868-871

  Fremy, J Marc ^a   Usleber, Ewald ^b  

^a Healthy Pigs Production and Experimentation Section   (France)

^b JUSTUS LIEBIG UNIVERSITY   (Germany)

Author keywords

[No Author keywords available]

Indexed keywords

ASSAYS; CHEMICAL BONDS; CHROMATOGRAPHY; IMMUNOLOGY;

MYCOTOXINS;

ANTIBODIES;

ANTIBODY; DYES, REAGENTS, INDICATORS, MARKERS AND BUFFERS; MARINE TOXIN; MONOCLONAL ANTIBODY; MYCOTOXIN;

ANTIBODY AFFINITY; ANTIBODY SPECIFICITY; ARTICLE; EVALUATION; IMMUNOASSAY; IMMUNOLOGY; METHODOLOGY; STANDARD;

ANTIBODIES; ANTIBODIES, MONOCLONAL; ANTIBODY AFFINITY; ANTIBODY SPECIFICITY; EVALUATION STUDIES; IMMUNOASSAY; INDICATORS AND REAGENTS; MARINE TOXINS; MYCOTOXINS;

EID: 0042280628     PISSN: 10603271     EISSN: None     Source Type: Journal    
DOI: 10.1093/jaoac/86.4.868     Document Type: Article

References (5)

1. Fremy, J.M., & Chu, F.S. (1989) Mycotoxins in Dairy Products, H. van Egmond (Ed.), Elsevier Applied Science Publishers, Barking, UK pp 97-125
2. Fremy, J.M., Puech, L., Dragacci, S., & Krys, S. (1999) Immunological Methods for the Detection of Diarrhetic Shellfish Poisoning Toxins, Report for the Symposium on Analytical Chemistry of Phycotoxins in Seafood and Drinking Water, AOAC Annual Meeting, Houston, TX, September 26-30
3. Märtlbauer, E. (1993) Basic Principles which Determine the Quality of Immunoassays, International Dairy Federation, Brussels, Belgium, Special issue No. 9302, p. 137
4. Usleber, E., Dietrich, R., Bürk, C., Schneider, E., & Märtlbauer, E. (1999) Immunoassay Methods for Paralytic Shellfish Poisoning Toxins, Report for the Symposium on Analytical Chemistry of Phycotoxins in Seafood and Drinking Water, AOAC Annual Meeting, Houston, TX, September 26-30
5. Morris, B.A., & Clifford, M.N. (Eds) (1985) Immunoassays in Food Analysis, Elsevier Applied Science Publishers, New York, NY, p. 37